Pharmaceuticals and Personal-Care Products in Plants

Pharmaceuticals and personal-care products (PPCPs) derived from agricultural, urban, and industrial areas accumulate in plants at concentrations (ng to μg kg−1) that can be toxic to the plants. Importantly, the dietary intake of these PPCP-contaminated plants may also pose a risk to human health, bu...

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Published inTrends in plant science Vol. 22; no. 3; pp. 194 - 203
Main Authors Bartrons, Mireia, Peñuelas, Josep
Format Journal Article
LanguageEnglish
Published England Elsevier Ltd 01.03.2017
Elsevier BV
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Abstract Pharmaceuticals and personal-care products (PPCPs) derived from agricultural, urban, and industrial areas accumulate in plants at concentrations (ng to μg kg−1) that can be toxic to the plants. Importantly, the dietary intake of these PPCP-contaminated plants may also pose a risk to human health, but currently little is known about the fate of PPCPs in plants and their effect on or risk to the ecosystem. In this Opinion article we propose that in-depth research on the use of plants as a monitoring device for assessing the use and environmental presence of PPCPs is warranted. The toxicity of PPCPs to plants and their microbiota needs to be established, as well as any toxic effects on herbivores including humans. PPCPs derived from municipal, agricultural, and industrial wastewater are frequently detected anthropogenic contaminants in the environment. Plants take up, accumulate, and metabolize PPCPs at concentrations that can be toxic to plants, plant microbiota, and soil microorganisms, affecting plant–microorganism symbiosis. The dietary intake of these PPCP-contaminated plants may pose a risk to ecosystems and humans. Owing to the lack of data on the fate of PPCPs in the environment and their toxicity to plants and humans, no regulations exist for most PPCPs in irrigation water, biosolids, or manure before these are reused for agriculture or in supplies of drinking water, vegetables, and other food to be commercialized.
AbstractList Pharmaceuticals and personal-care products (PPCPs) derived from agricultural, urban, and industrial areas accumulate in plants at concentrations (ng to μg kg-1) that can be toxic to the plants. Importantly, the dietary intake of these PPCP-contaminated plants may also pose a risk to human health, but currently little is known about the fate of PPCPs in plants and their effect on or risk to the ecosystem. In this Opinion article we propose that in-depth research on the use of plants as a monitoring device for assessing the use and environmental presence of PPCPs is warranted. The toxicity of PPCPs to plants and their microbiota needs to be established, as well as any toxic effects on herbivores including humans.
Pharmaceuticals and personal-care products (PPCPs) derived from agricultural, urban, and industrial areas accumulate in plants at concentrations (ng to μg kg−1) that can be toxic to the plants. Importantly, the dietary intake of these PPCP-contaminated plants may also pose a risk to human health, but currently little is known about the fate of PPCPs in plants and their effect on or risk to the ecosystem. In this Opinion article we propose that in-depth research on the use of plants as a monitoring device for assessing the use and environmental presence of PPCPs is warranted. The toxicity of PPCPs to plants and their microbiota needs to be established, as well as any toxic effects on herbivores including humans. PPCPs derived from municipal, agricultural, and industrial wastewater are frequently detected anthropogenic contaminants in the environment. Plants take up, accumulate, and metabolize PPCPs at concentrations that can be toxic to plants, plant microbiota, and soil microorganisms, affecting plant–microorganism symbiosis. The dietary intake of these PPCP-contaminated plants may pose a risk to ecosystems and humans. Owing to the lack of data on the fate of PPCPs in the environment and their toxicity to plants and humans, no regulations exist for most PPCPs in irrigation water, biosolids, or manure before these are reused for agriculture or in supplies of drinking water, vegetables, and other food to be commercialized.
Pharmaceuticals and personal-care products (PPCPs) derived from agricultural, urban, and industrial areas accumulate in plants at concentrations (ng to μg kg ) that can be toxic to the plants. Importantly, the dietary intake of these PPCP-contaminated plants may also pose a risk to human health, but currently little is known about the fate of PPCPs in plants and their effect on or risk to the ecosystem. In this Opinion article we propose that in-depth research on the use of plants as a monitoring device for assessing the use and environmental presence of PPCPs is warranted. The toxicity of PPCPs to plants and their microbiota needs to be established, as well as any toxic effects on herbivores including humans.
Pharmaceuticals and personal-care products (PPCPs) derived from agricultural, urban, and industrial areas accumulate in plants at concentrations (ng to μg kg−1) that can be toxic to the plants. Importantly, the dietary intake of these PPCP-contaminated plants may also pose a risk to human health, but currently little is known about the fate of PPCPs in plants and their effect on or risk to the ecosystem. In this Opinion article we propose that in-depth research on the use of plants as a monitoring device for assessing the use and environmental presence of PPCPs is warranted. The toxicity of PPCPs to plants and their microbiota needs to be established, as well as any toxic effects on herbivores including humans.
Author Peñuelas, Josep
Bartrons, Mireia
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  organization: Consejo Superior de Investigaciones Científicas (CSIC), Global Ecology Unit Centre de Recerca Ecològica i Aplicacions Forestals (CREAF)-CSIC-Universitat Autònoma de Barcelona (UAB), Bellaterra 08193, Barcelona, Spain
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Snippet Pharmaceuticals and personal-care products (PPCPs) derived from agricultural, urban, and industrial areas accumulate in plants at concentrations (ng to μg...
Pharmaceuticals and personal-care products (PPCPs) derived from agricultural, urban, and industrial areas accumulate in plants at concentrations (ng to μg kg )...
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SubjectTerms Diet
Dietary intake
drugs
Ecosystem
ecosystems
Environmental monitoring
Environmental Monitoring - methods
food intake
Herbivores
human health
humans
Industrial areas
Industrial plants
microorganisms
monitoring
Pharmaceuticals
Plants - drug effects
risk
Skin care products
Soil Pollutants - toxicity
Studies
Toxicity
Urban agriculture
Title Pharmaceuticals and Personal-Care Products in Plants
URI https://dx.doi.org/10.1016/j.tplants.2016.12.010
https://www.ncbi.nlm.nih.gov/pubmed/28108108
https://www.proquest.com/docview/1953086472
https://www.proquest.com/docview/2000467384
Volume 22
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