Frondanol, a Nutraceutical Extract from Cucumaria frondosa, Attenuates Colonic Inflammation in a DSS-Induced Colitis Model in Mice
Frondanol is a nutraceutical lipid extract of the intestine of the edible Atlantic sea cucumber, Cucumaria frondosa, with potent anti-inflammatory effects. In the current study, we investigated Frondanol as a putative anti-inflammatory compound in an experimental model of colonic inflammation. C57BL...
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Published in | Marine drugs Vol. 16; no. 5; p. 148 |
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Abstract | Frondanol is a nutraceutical lipid extract of the intestine of the edible Atlantic sea cucumber, Cucumaria frondosa, with potent anti-inflammatory effects. In the current study, we investigated Frondanol as a putative anti-inflammatory compound in an experimental model of colonic inflammation. C57BL/6J male black mice (C57BL/6J) were given 3% dextran sodium sulfate (DSS) in drinking water for 7 days to induce colitis. The colitis group received oral Frondanol (100 mg/kg body weight/per day by gavage) and were compared with a control group and the DSS group. Disease activity index (DAI) and colon histology were scored for macroscopic and microscopic changes. Colonic tissue length, myeloperoxidase (MPO) concentration, neutrophil and macrophage marker mRNA, pro-inflammatory cytokine proteins, and their respective mRNAs were measured using ELISA and real-time RT-PCR. The tissue content of leukotriene B4 (LTB4) was also measured using ELISA. Frondanol significantly decreased the DAI and reduced the inflammation-associated changes in colon length as well as macroscopic and microscopic architecture of the colon. Changes in tissue MPO concentrations, neutrophil and macrophage mRNA expression (F4/80 and MIP-2), and pro-inflammatory cytokine content (IL-1β, IL-6 and TNF-α) both at the protein and mRNA level were significantly reduced by Frondanol. The increase in content of the pro-inflammatory mediator leukotriene B4 (LTB4) induced by DSS was also significantly inhibited by Frondanol. It was thus found that Frondanol supplementation attenuates colon inflammation through its potent anti-inflammatory activity. |
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AbstractList | Frondanol is a nutraceutical lipid extract of the intestine of the edible Atlantic sea cucumber, Cucumaria frondosa, with potent anti-inflammatory effects. In the current study, we investigated Frondanol as a putative anti-inflammatory compound in an experimental model of colonic inflammation. C57BL/6J male black mice (C57BL/6J) were given 3% dextran sodium sulfate (DSS) in drinking water for 7 days to induce colitis. The colitis group received oral Frondanol (100 mg/kg body weight/per day by gavage) and were compared with a control group and the DSS group. Disease activity index (DAI) and colon histology were scored for macroscopic and microscopic changes. Colonic tissue length, myeloperoxidase (MPO) concentration, neutrophil and macrophage marker mRNA, pro-inflammatory cytokine proteins, and their respective mRNAs were measured using ELISA and real-time RT-PCR. The tissue content of leukotriene B4 (LTB4) was also measured using ELISA. Frondanol significantly decreased the DAI and reduced the inflammation-associated changes in colon length as well as macroscopic and microscopic architecture of the colon. Changes in tissue MPO concentrations, neutrophil and macrophage mRNA expression (F4/80 and MIP-2), and pro-inflammatory cytokine content (IL-1β, IL-6 and TNF-α) both at the protein and mRNA level were significantly reduced by Frondanol. The increase in content of the pro-inflammatory mediator leukotriene B4 (LTB4) induced by DSS was also significantly inhibited by Frondanol. It was thus found that Frondanol supplementation attenuates colon inflammation through its potent anti-inflammatory activity. Frondanol is a nutraceutical lipid extract of the intestine of the edible Atlantic sea cucumber, Cucumaria frondosa, with potent anti-inflammatory effects. In the current study, we investigated Frondanol as a putative anti-inflammatory compound in an experimental model of colonic inflammation. C57BL/6J male black mice (C57BL/6J) were given 3% dextran sodium sulfate (DSS) in drinking water for 7 days to induce colitis. The colitis group received oral Frondanol (100 mg/kg body weight/per day by gavage) and were compared with a control group and the DSS group. Disease activity index (DAI) and colon histology were scored for macroscopic and microscopic changes. Colonic tissue length, myeloperoxidase (MPO) concentration, neutrophil and macrophage marker mRNA, pro-inflammatory cytokine proteins, and their respective mRNAs were measured using ELISA and real-time RT-PCR. The tissue content of leukotriene B4 (LTB4) was also measured using ELISA. Frondanol significantly decreased the DAI and reduced the inflammation-associated changes in colon length as well as macroscopic and microscopic architecture of the colon. Changes in tissue MPO concentrations, neutrophil and macrophage mRNA expression (F4/80 and MIP-2), and pro-inflammatory cytokine content (IL-1β, IL-6 and TNF-α) both at the protein and mRNA level were significantly reduced by Frondanol. The increase in content of the pro-inflammatory mediator leukotriene B4 (LTB4) induced by DSS was also significantly inhibited by Frondanol. It was thus found that Frondanol supplementation attenuates colon inflammation through its potent anti-inflammatory activity. Frondanol is a nutraceutical lipid extract of the intestine of the edible Atlantic sea cucumber, with potent anti-inflammatory effects. In the current study, we investigated Frondanol as a putative anti-inflammatory compound in an experimental model of colonic inflammation. C57BL/6J male black mice (C57BL/6J) were given 3% dextran sodium sulfate (DSS) in drinking water for 7 days to induce colitis. The colitis group received oral Frondanol (100 mg/kg body weight/per day by gavage) and were compared with a control group and the DSS group. Disease activity index (DAI) and colon histology were scored for macroscopic and microscopic changes. Colonic tissue length, myeloperoxidase (MPO) concentration, neutrophil and macrophage marker mRNA, pro-inflammatory cytokine proteins, and their respective mRNAs were measured using ELISA and real-time RT-PCR. The tissue content of leukotriene B4 (LTB4) was also measured using ELISA. Frondanol significantly decreased the DAI and reduced the inflammation-associated changes in colon length as well as macroscopic and microscopic architecture of the colon. Changes in tissue MPO concentrations, neutrophil and macrophage mRNA expression (F4/80 and MIP-2), and pro-inflammatory cytokine content (IL-1β, IL-6 and TNF-α) both at the protein and mRNA level were significantly reduced by Frondanol. The increase in content of the pro-inflammatory mediator leukotriene B4 (LTB4) induced by DSS was also significantly inhibited by Frondanol. It was thus found that Frondanol supplementation attenuates colon inflammation through its potent anti-inflammatory activity. Frondanol is a nutraceutical lipid extract of the intestine of the edible Atlantic sea cucumber, Cucumaria frondosa, with potent anti-inflammatory effects. In the current study, we investigated Frondanol as a putative anti-inflammatory compound in an experimental model of colonic inflammation. C57BL/6J male black mice (C57BL/6J) were given 3% dextran sodium sulfate (DSS) in drinking water for 7 days to induce colitis. The colitis group received oral Frondanol (100 mg/kg body weight/per day by gavage) and were compared with a control group and the DSS group. Disease activity index (DAI) and colon histology were scored for macroscopic and microscopic changes. Colonic tissue length, myeloperoxidase (MPO) concentration, neutrophil and macrophage marker mRNA, pro-inflammatory cytokine proteins, and their respective mRNAs were measured using ELISA and real-time RT-PCR. The tissue content of leukotriene B4 (LTB4) was also measured using ELISA. Frondanol significantly decreased the DAI and reduced the inflammation-associated changes in colon length as well as macroscopic and microscopic architecture of the colon. Changes in tissue MPO concentrations, neutrophil and macrophage mRNA expression (F4/80 and MIP-2), and pro-inflammatory cytokine content (IL-1β, IL-6 and TNF-α) both at the protein and mRNA level were significantly reduced by Frondanol. The increase in content of the pro-inflammatory mediator leukotriene B4 (LTB4) induced by DSS was also significantly inhibited by Frondanol. It was thus found that Frondanol supplementation attenuates colon inflammation through its potent anti-inflammatory activity.Frondanol is a nutraceutical lipid extract of the intestine of the edible Atlantic sea cucumber, Cucumaria frondosa, with potent anti-inflammatory effects. In the current study, we investigated Frondanol as a putative anti-inflammatory compound in an experimental model of colonic inflammation. C57BL/6J male black mice (C57BL/6J) were given 3% dextran sodium sulfate (DSS) in drinking water for 7 days to induce colitis. The colitis group received oral Frondanol (100 mg/kg body weight/per day by gavage) and were compared with a control group and the DSS group. Disease activity index (DAI) and colon histology were scored for macroscopic and microscopic changes. Colonic tissue length, myeloperoxidase (MPO) concentration, neutrophil and macrophage marker mRNA, pro-inflammatory cytokine proteins, and their respective mRNAs were measured using ELISA and real-time RT-PCR. The tissue content of leukotriene B4 (LTB4) was also measured using ELISA. Frondanol significantly decreased the DAI and reduced the inflammation-associated changes in colon length as well as macroscopic and microscopic architecture of the colon. Changes in tissue MPO concentrations, neutrophil and macrophage mRNA expression (F4/80 and MIP-2), and pro-inflammatory cytokine content (IL-1β, IL-6 and TNF-α) both at the protein and mRNA level were significantly reduced by Frondanol. The increase in content of the pro-inflammatory mediator leukotriene B4 (LTB4) induced by DSS was also significantly inhibited by Frondanol. It was thus found that Frondanol supplementation attenuates colon inflammation through its potent anti-inflammatory activity. |
Author | Al Zahmi, Aisha Salem Chandran, Sanjana Collin, Peter D. Adrian, Thomas E. Subramanya, Sandeep B. Almarzooqi, Saeeda Al Zadjali, Samira Ali Raj, Vishnu Al Katheeri, Radeya Ahmed |
AuthorAffiliation | 2 Department of Pathology, College of Medicine and Health Sciences, United Arab Emirates University, P.O. Box–17666, Al Ain, UAE; saeeda.almarzooqi@uaeu.ac.ae 3 Coastside Bio Resources, Deer Isle, ME 04627, USA; pcollin48@gmail.com 1 Department of Physiology, College of Medicine and Health Sciences, United Arab Emirates University, P.O. Box–17666, Al Ain, UAE; sanjanachandran25@gmail.com (S.C.); rajvishnu@uaeu.ac.ae (V.R.); 201400107@uaeu.ac.ae (A.S.A.Z.); 201304934@uaeu.ac.ae (R.A.A.K.); 201304302@uaeu.ac.ae (S.A.A.Z.) |
AuthorAffiliation_xml | – name: 1 Department of Physiology, College of Medicine and Health Sciences, United Arab Emirates University, P.O. Box–17666, Al Ain, UAE; sanjanachandran25@gmail.com (S.C.); rajvishnu@uaeu.ac.ae (V.R.); 201400107@uaeu.ac.ae (A.S.A.Z.); 201304934@uaeu.ac.ae (R.A.A.K.); 201304302@uaeu.ac.ae (S.A.A.Z.) – name: 2 Department of Pathology, College of Medicine and Health Sciences, United Arab Emirates University, P.O. Box–17666, Al Ain, UAE; saeeda.almarzooqi@uaeu.ac.ae – name: 3 Coastside Bio Resources, Deer Isle, ME 04627, USA; pcollin48@gmail.com |
Author_xml | – sequence: 1 givenname: Sandeep B. surname: Subramanya fullname: Subramanya, Sandeep B. – sequence: 2 givenname: Sanjana surname: Chandran fullname: Chandran, Sanjana – sequence: 3 givenname: Saeeda surname: Almarzooqi fullname: Almarzooqi, Saeeda – sequence: 4 givenname: Vishnu surname: Raj fullname: Raj, Vishnu – sequence: 5 givenname: Aisha Salem surname: Al Zahmi fullname: Al Zahmi, Aisha Salem – sequence: 6 givenname: Radeya Ahmed surname: Al Katheeri fullname: Al Katheeri, Radeya Ahmed – sequence: 7 givenname: Samira Ali surname: Al Zadjali fullname: Al Zadjali, Samira Ali – sequence: 8 givenname: Peter D. surname: Collin fullname: Collin, Peter D. – sequence: 9 givenname: Thomas E. surname: Adrian fullname: Adrian, Thomas E. |
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Keywords | DSS colitis colon inflammation Cucumaria frondosa Frondanol |
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Snippet | Frondanol is a nutraceutical lipid extract of the intestine of the edible Atlantic sea cucumber, Cucumaria frondosa, with potent anti-inflammatory effects. In... Frondanol is a nutraceutical lipid extract of the intestine of the edible Atlantic sea cucumber, with potent anti-inflammatory effects. In the current study,... Frondanol is a nutraceutical lipid extract of the intestine of the edible Atlantic sea cucumber, Cucumaria frondosa, with potent anti-inflammatory effects. In... |
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SubjectTerms | Animals Anti-inflammatory agents Antigens, Differentiation - genetics Antigens, Differentiation - metabolism Body weight Chemokine CXCL2 - genetics Chemokine CXCL2 - metabolism Colitis Colitis - chemically induced Colitis - drug therapy Colon colon inflammation Complex Mixtures - chemistry Complex Mixtures - pharmacology Cucumaria - chemistry Cucumaria frondosa Cytokines Cytokines - genetics Cytokines - metabolism Dextran Dextran Sulfate Dietary Supplements Disease control DNA Drinking water DSS colitis ELISA Enzyme-linked immunosorbent assay Frondanol Functional foods & nutraceuticals Gene expression Gene Expression Regulation - drug effects Histology Inflammation Inflammatory bowel disease Interleukin 6 Intestine Intestines Leukotriene B4 Lipids Macrophage inflammatory protein Macrophages Male Marine invertebrates Mice Mice, Inbred C57BL Neutrophils Nucleotide sequence PCR Peroxidase Peroxidase - metabolism Polymerase chain reaction Proteins RNA, Messenger - genetics RNA, Messenger - metabolism Rodents Sodium Sodium sulfate Tissue Tumor necrosis factor-α |
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Title | Frondanol, a Nutraceutical Extract from Cucumaria frondosa, Attenuates Colonic Inflammation in a DSS-Induced Colitis Model in Mice |
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