Nutritional Behaviors of Polish Adolescents: Results of the Wise Nutrition-Healthy Generation Project

• Published in: Nutrients Vol. 11; no. 7; p. 1592
• Main Authors: Myszkowska-Ryciak, Joanna, Harton, Anna, Lange, Ewa, Laskowski, Wacław, Gajewska, Danuta
• Format: Journal Article
• Language: English
• Published: Switzerland MDPI AG 13.07.2019; MDPI
• Subjects: Adolescent; Adolescents; Age; Behavior; Body mass index; Body Weight; Bread; Calcium; Child development; Children & youth; Consumption; Diet; diet quality; Diet, Healthy; Eating disorders; Education; Energy balance; Families & family life; Fatty acids; Feeding Behavior; Female; Folic acid; Food Preferences; Food products; Gender; Girls; Health Behavior; Health care; Health Promotion; Humans; Life sciences; Male; Nutrients; Nutrition; Nutrition research; nutritional behavior; Nutritional Status; Poland; Puberty; Quality; Schools; Students; Systematic review; Teenagers; Weight control; Young Adult; Poland; United States > US; nutrition; nutritional behavior; adolescents; diet quality

Recognition of the dominant dietary behaviors with respect to gender and specific age groups can be helpful in the development of targeted and effective nutritional education. The purpose of the study was to analyze the prevalence of the selected eating behaviors (favorable: Consuming breakfasts, fr...