Effect of Molecular Structure on the Relative Hydrogen Peroxide Scavenging Ability of Some α-Keto Carboxylic Acids - Lopalco, Antonio; Stella, Valentino J. (Journal of pharmaceutical sciences, 2016)
Keywords: Algorithms; antioxidant; Carboxylic Acids - chemistry; Carboxylic Acids - pharmacology; chemical stability; Chromatography, High Pressure Liquid; Free Radical Scavengers - chemistry; Free Radical Scavengers - pharmacology; HPLC; hydrogen peroxide; Hydrogen Peroxide - chemistry; Hydrogen-Ion Concentration; Keto Acids - chemistry; Keto Acids - pharmacology; Kinetics; Molecular Structure; oxidation; pyruvic acid; Pyruvic Acid - chemistry; Pyruvic Acid - pharmacology; Spectrophotometry, Ultraviolet; structure reactivity; Structure-Activity Relationship; UV/Vis spectroscopy; α-keto carboxylic acid; antioxidant; chemical stability; α-keto carboxylic acid; hydrogen peroxide; structure reactivity; oxidation; kinetics; pyruvic acid; UV/Vis spectroscopy; HPLC