APA (7th ed.) Citation

Dong, W., Fan, Z., Li, P., Liu, J., Sun, G., Peng, N., . . . Zhao, S. (2023). Optimizing the scale-up production of fermented astragalus and its benefits to the performance and egg quality of laying hens. Frontiers in microbiology, 14, 1165644. https://doi.org/10.3389/fmicb.2023.1165644

Chicago Style (17th ed.) Citation

Dong, Weiwei, Zhanlei Fan, Panxian Li, Jun Liu, Guoping Sun, Nan Peng, Yunxiang Liang, and Shumiao Zhao. "Optimizing the Scale-up Production of Fermented Astragalus and Its Benefits to the Performance and Egg Quality of Laying Hens." Frontiers in Microbiology 14 (2023): 1165644. https://doi.org/10.3389/fmicb.2023.1165644.

MLA (9th ed.) Citation

Dong, Weiwei, et al. "Optimizing the Scale-up Production of Fermented Astragalus and Its Benefits to the Performance and Egg Quality of Laying Hens." Frontiers in Microbiology, vol. 14, 2023, p. 1165644, https://doi.org/10.3389/fmicb.2023.1165644.