Vitamin D Status, Muscle Strength and Physical Performance Decline in Very Old Adults: A Prospective Study

Mixed reports exist about the role of 25-hydroxyvitamin D (25(OH)D) in muscle ageing and there are few prospective studies involving the very old (aged ≥ 85) who are at highest risk of low 25(OH)D, loss of muscle mass and strength, and physical performance decline. In the Newcastle 85+ Study ( = 845...

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Published inNutrients Vol. 9; no. 4; p. 379
Main Authors Granic, Antoneta, Hill, Tom R, Davies, Karen, Jagger, Carol, Adamson, Ashley, Siervo, Mario, Kirkwood, Thomas B L, Mathers, John C, Sayer, Avan A
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Published Switzerland MDPI AG 13.04.2017
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Abstract Mixed reports exist about the role of 25-hydroxyvitamin D (25(OH)D) in muscle ageing and there are few prospective studies involving the very old (aged ≥ 85) who are at highest risk of low 25(OH)D, loss of muscle mass and strength, and physical performance decline. In the Newcastle 85+ Study ( = 845), we aimed to determine the association between 25(OH)D season-specific quartiles (hereafter SQ1-SQ4), grip strength (GS) and physical performance decline (Timed Up-and-Go Test, TUG) over 5 years using mixed models. In the time-only models with linear and quadratic slopes, SQ1 and SQ4 of 25(OH)D were associated with weaker GS initially in men (SQ1: β (SE) = -2.56 (0.96); SQ4: -2.16 (1.06)) and women (SQ1: -1.10 (0.52); SQ4: -1.28 (0.50)) (all ≤ 0.04). In the fully adjusted models, only men in SQ1 had a significant annual decline in GS of 1.41 kg which accelerated over time (-0.40 (0.1)), (both ≤ 0.003) compared with those in combined middle quartiles. Only women in SQ1 and SQ4 of 25(OH)D had worse TUG times initially, but the rate of TUG decline was not affected. Low baseline 25(OH)D may contribute to muscle strength decline in the very old and particularly in men.
AbstractList Mixed reports exist about the role of 25-hydroxyvitamin D (25(OH)D) in muscle ageing and there are few prospective studies involving the very old (aged ≥ 85) who are at highest risk of low 25(OH)D, loss of muscle mass and strength, and physical performance decline. In the Newcastle 85+ Study (n = 845), we aimed to determine the association between 25(OH)D season-specific quartiles (hereafter SQ1-SQ4), grip strength (GS) and physical performance decline (Timed Up-and-Go Test, TUG) over 5 years using mixed models. In the time-only models with linear and quadratic slopes, SQ1 and SQ4 of 25(OH)D were associated with weaker GS initially in men (SQ1: β (SE) = −2.56 (0.96); SQ4: −2.16 (1.06)) and women (SQ1: −1.10 (0.52); SQ4: −1.28 (0.50)) (all p ≤ 0.04). In the fully adjusted models, only men in SQ1 had a significant annual decline in GS of 1.41 kg which accelerated over time (−0.40 (0.1)), (both p ≤ 0.003) compared with those in combined middle quartiles. Only women in SQ1 and SQ4 of 25(OH)D had worse TUG times initially, but the rate of TUG decline was not affected. Low baseline 25(OH)D may contribute to muscle strength decline in the very old and particularly in men.
Mixed reports exist about the role of 25-hydroxyvitamin D (25(OH)D) in muscle ageing and there are few prospective studies involving the very old (aged ≥ 85) who are at highest risk of low 25(OH)D, loss of muscle mass and strength, and physical performance decline. In the Newcastle 85+ Study ( n = 845), we aimed to determine the association between 25(OH)D season-specific quartiles (hereafter SQ1–SQ4), grip strength (GS) and physical performance decline (Timed Up-and-Go Test, TUG) over 5 years using mixed models. In the time-only models with linear and quadratic slopes, SQ1 and SQ4 of 25(OH)D were associated with weaker GS initially in men (SQ1: β (SE) = −2.56 (0.96); SQ4: −2.16 (1.06)) and women (SQ1: −1.10 (0.52); SQ4: −1.28 (0.50)) (all p ≤ 0.04). In the fully adjusted models, only men in SQ1 had a significant annual decline in GS of 1.41 kg which accelerated over time (−0.40 (0.1)), (both p ≤ 0.003) compared with those in combined middle quartiles. Only women in SQ1 and SQ4 of 25(OH)D had worse TUG times initially, but the rate of TUG decline was not affected. Low baseline 25(OH)D may contribute to muscle strength decline in the very old and particularly in men.
Mixed reports exist about the role of 25-hydroxyvitamin D (25(OH)D) in muscle ageing and there are few prospective studies involving the very old (aged ≥ 85) who are at highest risk of low 25(OH)D, loss of muscle mass and strength, and physical performance decline. In the Newcastle 85+ Study ( = 845), we aimed to determine the association between 25(OH)D season-specific quartiles (hereafter SQ1-SQ4), grip strength (GS) and physical performance decline (Timed Up-and-Go Test, TUG) over 5 years using mixed models. In the time-only models with linear and quadratic slopes, SQ1 and SQ4 of 25(OH)D were associated with weaker GS initially in men (SQ1: β (SE) = -2.56 (0.96); SQ4: -2.16 (1.06)) and women (SQ1: -1.10 (0.52); SQ4: -1.28 (0.50)) (all ≤ 0.04). In the fully adjusted models, only men in SQ1 had a significant annual decline in GS of 1.41 kg which accelerated over time (-0.40 (0.1)), (both ≤ 0.003) compared with those in combined middle quartiles. Only women in SQ1 and SQ4 of 25(OH)D had worse TUG times initially, but the rate of TUG decline was not affected. Low baseline 25(OH)D may contribute to muscle strength decline in the very old and particularly in men.
Author Granic, Antoneta
Sayer, Avan A
Adamson, Ashley
Siervo, Mario
Davies, Karen
Jagger, Carol
Mathers, John C
Hill, Tom R
Kirkwood, Thomas B L
AuthorAffiliation 6 Institute for Health and Society, Newcastle University, Baddiley-Clark Building, Newcastle upon Tyne NE2 4AX, UK
3 Newcastle University Institute for Ageing, Newcastle upon Tyne NE4 5PL, UK; carol.jagger@newcastle.ac.uk (C.J.); ashley.adamson@newcastle.ac.uk (A.A.); mario.siervo@newcastle.ac.uk (M.S.); tom.kirkwood@newcastle.ac.uk (T.B.L.K.); john.mathers@newcastle.ac.uk (J.C.M.)
5 School of Agriculture, Food and Rural Development, Kings Road, Newcastle University, Newcastle upon Tyne NE1 7RU, UK
4 Human Nutrition Research Centre, Newcastle University, Campus for Ageing and Vitality, Newcastle upon Tyne NE4 5PL, UK; tom.hill@newcastle.ac.uk
8 Institute for Cell and Molecular Biosciences, Newcastle University, Framlington Place, Newcastle upon Tyne NE2 4HH, UK
1 Institute of Neuroscience, The Medical School, Newcastle University, Newcastle upon Tyne NE2 4HH, UK; antoneta.granic@newcastle.ac.uk (A.G.); karen.davies@newcastle.ac.uk (K.D.)
2 NIHR Newcastle Biomedical Research Centre, Newcastle
AuthorAffiliation_xml – name: 2 NIHR Newcastle Biomedical Research Centre, Newcastle University and Newcastle upon Tyne NHS Foundation Trust, Campus for Ageing and Vitality, Newcastle upon Tyne NE4 5PL, UK
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– name: 1 Institute of Neuroscience, The Medical School, Newcastle University, Newcastle upon Tyne NE2 4HH, UK; antoneta.granic@newcastle.ac.uk (A.G.); karen.davies@newcastle.ac.uk (K.D.)
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– name: 3 Newcastle University Institute for Ageing, Newcastle upon Tyne NE4 5PL, UK; carol.jagger@newcastle.ac.uk (C.J.); ashley.adamson@newcastle.ac.uk (A.A.); mario.siervo@newcastle.ac.uk (M.S.); tom.kirkwood@newcastle.ac.uk (T.B.L.K.); john.mathers@newcastle.ac.uk (J.C.M.)
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  organization: Newcastle University Institute for Ageing, Newcastle upon Tyne NE4 5PL, UK. antoneta.granic@newcastle.ac.uk
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  surname: Davies
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  organization: Newcastle University Institute for Ageing, Newcastle upon Tyne NE4 5PL, UK. karen.davies@newcastle.ac.uk
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  organization: Institute for Health and Society, Newcastle University, Baddiley-Clark Building, Newcastle upon Tyne NE2 4AX, UK. carol.jagger@newcastle.ac.uk
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  email: ashley.adamson@newcastle.ac.uk, ashley.adamson@newcastle.ac.uk, ashley.adamson@newcastle.ac.uk
  organization: Institute for Health and Society, Newcastle University, Baddiley-Clark Building, Newcastle upon Tyne NE2 4AX, UK. ashley.adamson@newcastle.ac.uk
– sequence: 6
  givenname: Mario
  surname: Siervo
  fullname: Siervo, Mario
  email: mario.siervo@newcastle.ac.uk, mario.siervo@newcastle.ac.uk, mario.siervo@newcastle.ac.uk
  organization: Institute of Cellular Medicine, Newcastle University, William Leech Building, Newcastle upon Tyne NE2 4HH, UK. mario.siervo@newcastle.ac.uk
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  givenname: Thomas B L
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  fullname: Kirkwood, Thomas B L
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  organization: Institute for Cell and Molecular Biosciences, Newcastle University, Framlington Place, Newcastle upon Tyne NE2 4HH, UK. tom.kirkwood@newcastle.ac.uk
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  organization: Institute of Cellular Medicine, Newcastle University, William Leech Building, Newcastle upon Tyne NE2 4HH, UK. john.mathers@newcastle.ac.uk
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  organization: Newcastle University Institute for Ageing, Newcastle upon Tyne NE4 5PL, UK. avan.sayer@newcastle.ac.uk
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Keywords muscle strength
25(OH)D
physical performance
grip strength
Timed Up-and-Go Test
very old adults
Language English
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Snippet Mixed reports exist about the role of 25-hydroxyvitamin D (25(OH)D) in muscle ageing and there are few prospective studies involving the very old (aged ≥ 85)...
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StartPage 379
SubjectTerms 25-Hydroxyvitamin D
25-Hydroxyvitamin D 2 - blood
Adults
Aged, 80 and over
Calcifediol - blood
Cohort Studies
Dietary Supplements
Disease Progression
Elder Nutritional Physiological Phenomena
Female
Grip strength
Humans
Longitudinal Studies
Male
Muscle Strength
Nutritional Status
Prospective Studies
Psychomotor Performance
Risk
Sarcopenia - epidemiology
Sarcopenia - physiopathology
Sarcopenia - prevention & control
Seasons
Self Report
Sex Factors
United Kingdom - epidemiology
Vitamin D
Vitamin D - therapeutic use
Vitamin D Deficiency - blood
Vitamin D Deficiency - diet therapy
Vitamin D Deficiency - epidemiology
Vitamin D Deficiency - physiopathology
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Title Vitamin D Status, Muscle Strength and Physical Performance Decline in Very Old Adults: A Prospective Study
URI https://www.ncbi.nlm.nih.gov/pubmed/28406464
https://www.proquest.com/docview/1899817948/abstract/
https://search.proquest.com/docview/1887414352
https://pubmed.ncbi.nlm.nih.gov/PMC5409718
Volume 9
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