Habitual confectionery intake is associated with serum phosphorus levels : A cross-sectional study on healthy subjects - Saito, Yosuke; Sakuma, Masae; Narishima, Yuri; Yoshida, Takuya; Kumagai, Hiromichi; Arai, Hidekazu (The Journal of Medical Investigation, 2019)
Keywords: Adult; Confectionery; Cross-Sectional Studies; Diet; Female; Food additive; Healthy Volunteers; Humans; Male; Phosphorus; Phosphorus - blood; Phosphorus, Dietary - administration & dosage; Processed food; Phosphorus; Confectionery; Food additive; Processed food