Biomimetic surface modifications of stainless steel targeting dairy fouling mitigation and bacterial adhesion
•Surface properties have a deep impact on dairy fouling phenomenon.•Biomimicry is a promising approach for the design of antifouling surfaces.•Nanorough plasma coatings showed good fouling-release and antibacterial properties. This work aims at presenting and comparing the antifouling and antibacter...
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Published in | Food and bioproducts processing Vol. 113; pp. 32 - 38 |
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Main Authors | , , , , , , , |
Format | Journal Article |
Language | English |
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Elsevier B.V
01.01.2019
Elsevier Science Ltd Elsevier |
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Abstract | •Surface properties have a deep impact on dairy fouling phenomenon.•Biomimicry is a promising approach for the design of antifouling surfaces.•Nanorough plasma coatings showed good fouling-release and antibacterial properties.
This work aims at presenting and comparing the antifouling and antibacterial behaviour of three biomimetic surfaces targeting dairy fouling reduction, namely atmospheric plasma-sprayed silane-based thin films, lubricated slippery surfaces and femtosecond laser textured lotus-like surfaces. Fouling tests were conducted on a pilot-scale pasteurization plant fed with a model whey protein and calcium foulant solution and tested samples were placed in isothermal holding-like conditions. Detailed characterizations of the substrates before and after fouling test allowed connecting their surface properties to their antifouling performances. The best result was obtained with the nano-rough plasma coatings which led to a substantial fouling reduction for two consecutive pasteurisation runs. These surfaces were subsequently tested towards bacterial adhesion with three different foodborne pathogenic strains, again demonstrating better performances than bare stainless steel. |
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AbstractList | •Surface properties have a deep impact on dairy fouling phenomenon.•Biomimicry is a promising approach for the design of antifouling surfaces.•Nanorough plasma coatings showed good fouling-release and antibacterial properties.
This work aims at presenting and comparing the antifouling and antibacterial behaviour of three biomimetic surfaces targeting dairy fouling reduction, namely atmospheric plasma-sprayed silane-based thin films, lubricated slippery surfaces and femtosecond laser textured lotus-like surfaces. Fouling tests were conducted on a pilot-scale pasteurization plant fed with a model whey protein and calcium foulant solution and tested samples were placed in isothermal holding-like conditions. Detailed characterizations of the substrates before and after fouling test allowed connecting their surface properties to their antifouling performances. The best result was obtained with the nano-rough plasma coatings which led to a substantial fouling reduction for two consecutive pasteurisation runs. These surfaces were subsequently tested towards bacterial adhesion with three different foodborne pathogenic strains, again demonstrating better performances than bare stainless steel. This work aims at presenting and comparing the antifouling and antibacterial behaviour of three biomimetic surfaces targeting dairy fouling reduction, namely atmospheric plasma-sprayed silane-based thin films, lubricated slippery surfaces and femtosecond laser textured lotus-like surfaces. Fouling tests were conducted on a pilot-scale pasteurization plant fed with a model whey protein and calcium foulant solution and tested samples were placed in isothermal holding-like conditions. Detailed characterizations of the substrates before and after fouling test allowed connecting their surface properties to their antifouling performances. The best result was obtained with the nano-rough plasma coatings which led to a substantial fouling reduction for two consecutive pasteurisation runs. These surfaces were subsequently tested towards bacterial adhesion with three different foodborne pathogenic strains, again demonstrating better performances than bare stainless steel. |
Author | Thomy, Vincent Bellayer, Séverine Delaplace, Guillaume Zouaghi, Sawsen Coffinier, Yannick Dargent, Thomas Andre, Christophe Jimenez, Maude |
Author_xml | – sequence: 1 givenname: Sawsen orcidid: 0000-0001-9823-3432 surname: Zouaghi fullname: Zouaghi, Sawsen organization: Université de Lille, Unité Matériaux et Transformations (UMET), UMR 8207, F-59000 Lille, France – sequence: 2 givenname: Séverine surname: Bellayer fullname: Bellayer, Séverine organization: Université de Lille, Unité Matériaux et Transformations (UMET), UMR 8207, F-59000 Lille, France – sequence: 3 givenname: Vincent surname: Thomy fullname: Thomy, Vincent organization: Institut d’Electronique, de Microélectronique et de Nanotechnologie (IEMN), UMR 8520, F-59000 Lille, France – sequence: 4 givenname: Thomas surname: Dargent fullname: Dargent, Thomas organization: Institut d’Electronique, de Microélectronique et de Nanotechnologie (IEMN), UMR 8520, F-59000 Lille, France – sequence: 5 givenname: Yannick surname: Coffinier fullname: Coffinier, Yannick organization: Institut d’Electronique, de Microélectronique et de Nanotechnologie (IEMN), UMR 8520, F-59000 Lille, France – sequence: 6 givenname: Christophe surname: Andre fullname: Andre, Christophe organization: Université de Lille, Unité Matériaux et Transformations (UMET), UMR 8207, F-59000 Lille, France – sequence: 7 givenname: Guillaume surname: Delaplace fullname: Delaplace, Guillaume organization: Université de Lille, Unité Matériaux et Transformations (UMET), UMR 8207, F-59000 Lille, France – sequence: 8 givenname: Maude surname: Jimenez fullname: Jimenez, Maude email: maude.jimenez@univ-lille1.fr organization: Université de Lille, Unité Matériaux et Transformations (UMET), UMR 8207, F-59000 Lille, France |
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Keywords | Dairy Plasma Antibacterial Slippery liquid-infused surface Antifouling Biomimetism |
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Snippet | •Surface properties have a deep impact on dairy fouling phenomenon.•Biomimicry is a promising approach for the design of antifouling surfaces.•Nanorough plasma... This work aims at presenting and comparing the antifouling and antibacterial behaviour of three biomimetic surfaces targeting dairy fouling reduction, namely... |
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SubjectTerms | Adhesion Adhesion tests Antibacterial Antibiotics Antifouling Antifouling coatings Antifouling substances Bacteria Biomimetics Biomimetism Calcium Chemical Sciences Connecting Dairy Dairy products Foodborne pathogens Fouling Laser beam texturing Lasers Microbiological strains Mitigation Pasteurization Pathogens Plasma Reduction Slippery liquid-infused surface Stainless steel Stainless steels Substrates Surface properties Thin films Whey Whey protein |
Title | Biomimetic surface modifications of stainless steel targeting dairy fouling mitigation and bacterial adhesion |
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