Ji, M., Gong, X., Li, X., Wang, C., & Li, M. (2020). Advanced Research on the Antioxidant Activity and Mechanism of Polyphenols from Hippophae Species—A Review. Molecules (Basel, Switzerland), 25(4), 917. https://doi.org/10.3390/molecules25040917
Chicago Style (17th ed.) CitationJi, Mingyue, Xue Gong, Xue Li, Congcong Wang, and Minhui Li. "Advanced Research on the Antioxidant Activity and Mechanism of Polyphenols from Hippophae Species—A Review." Molecules (Basel, Switzerland) 25, no. 4 (2020): 917. https://doi.org/10.3390/molecules25040917.
MLA (9th ed.) CitationJi, Mingyue, et al. "Advanced Research on the Antioxidant Activity and Mechanism of Polyphenols from Hippophae Species—A Review." Molecules (Basel, Switzerland), vol. 25, no. 4, 2020, p. 917, https://doi.org/10.3390/molecules25040917.