Brüll, F., De Smet, E., Mensink, R. P., Vreugdenhil, A., Kerksiek, A., Lütjohann, D., . . . Plat, J. (2016). Dietary plant stanol ester consumption improves immune function in asthma patients: Results of a randomized, double-blind clinical trial. The American journal of clinical nutrition, 103(2), 444-453. https://doi.org/10.3945/ajcn.115.117531
Chicago Style (17th ed.) CitationBrüll, Florence, Els De Smet, Ronald P. Mensink, Anita Vreugdenhil, Anja Kerksiek, Dieter Lütjohann, Geertjan Wesseling, and Jogchum Plat. "Dietary Plant Stanol Ester Consumption Improves Immune Function in Asthma Patients: Results of a Randomized, Double-blind Clinical Trial." The American Journal of Clinical Nutrition 103, no. 2 (2016): 444-453. https://doi.org/10.3945/ajcn.115.117531.
MLA (9th ed.) CitationBrüll, Florence, et al. "Dietary Plant Stanol Ester Consumption Improves Immune Function in Asthma Patients: Results of a Randomized, Double-blind Clinical Trial." The American Journal of Clinical Nutrition, vol. 103, no. 2, 2016, pp. 444-453, https://doi.org/10.3945/ajcn.115.117531.