APA (7th ed.) Citation

Yu, D. G., Namgung, N., Kim, J. H., Won, S. Y., Choi, W. J., & Kil, D. Y. (2021). Effects of stocking density and dietary vitamin C on performance, meat quality, intestinal permeability, and stress indicators in broiler chickens. Journal of animal science and technology, 63(4), 815-826. https://doi.org/10.5187/jast.2021.e77

Chicago Style (17th ed.) Citation

Yu, Dong Gwon, Nyun Namgung, Jong Hyuk Kim, Seung Yeon Won, Won Jun Choi, and Dong Yong Kil. "Effects of Stocking Density and Dietary Vitamin C on Performance, Meat Quality, Intestinal Permeability, and Stress Indicators in Broiler Chickens." Journal of Animal Science and Technology 63, no. 4 (2021): 815-826. https://doi.org/10.5187/jast.2021.e77.

MLA (9th ed.) Citation

Yu, Dong Gwon, et al. "Effects of Stocking Density and Dietary Vitamin C on Performance, Meat Quality, Intestinal Permeability, and Stress Indicators in Broiler Chickens." Journal of Animal Science and Technology, vol. 63, no. 4, 2021, pp. 815-826, https://doi.org/10.5187/jast.2021.e77.