Hubert, C., Tsiaparas, S., Kahlert, L., Luhmer, K., Moll, M. D., Passon, M., . . . Pude, R. (2023). Effect of Different Postharvest Methods on Essential Oil Content and Composition of Three Mentha Genotypes. Horticulturae, 9(9), 960. https://doi.org/10.3390/horticulturae9090960
Chicago Style (17th ed.) CitationHubert, Charlotte, Saskia Tsiaparas, Liane Kahlert, Katharina Luhmer, Marcel Dieter Moll, Maike Passon, Matthias Wüst, Andreas Schieber, and Ralf Pude. "Effect of Different Postharvest Methods on Essential Oil Content and Composition of Three Mentha Genotypes." Horticulturae 9, no. 9 (2023): 960. https://doi.org/10.3390/horticulturae9090960.
MLA (9th ed.) CitationHubert, Charlotte, et al. "Effect of Different Postharvest Methods on Essential Oil Content and Composition of Three Mentha Genotypes." Horticulturae, vol. 9, no. 9, 2023, p. 960, https://doi.org/10.3390/horticulturae9090960.