Protective effect of small amounts of sodium dodecyl sulfate on the helical structure of bovine serum albumin in thermal denaturation
In the presence of sodium dodecyl sulfate (SDS), the secondary structure of bovine serum albumin (BSA) was almost protected against thermal denaturation above 50 °C, where the structural change became irreversible. Beyond 30 °C, the helicity (66%) of the protein sharply decreased with rise of temper...
Saved in:
Published in | Journal of colloid and interface science Vol. 257; no. 1; pp. 41 - 46 |
---|---|
Main Authors | , , |
Format | Journal Article |
Language | English |
Published |
San Diego, CA
Elsevier Inc
2003
Elsevier |
Subjects | |
Online Access | Get full text |
Cover
Loading…
Be the first to leave a comment!