Marder, K., Zhao, H., Eberly, S., Tanner, C. M., Oakes, D., & Shoulson, I. (2009). Dietary intake in adults at risk for Huntington disease: Analysis of PHAROS research participants. Neurology, 73(5), 385. https://doi.org/10.1212/WNL.0b013e3181b04aa2
Chicago Style (17th ed.) CitationMarder, K., H. Zhao, S. Eberly, C M. Tanner, D. Oakes, and I. Shoulson. "Dietary Intake in Adults at Risk for Huntington Disease: Analysis of PHAROS Research Participants." Neurology 73, no. 5 (2009): 385. https://doi.org/10.1212/WNL.0b013e3181b04aa2.
MLA (9th ed.) CitationMarder, K., et al. "Dietary Intake in Adults at Risk for Huntington Disease: Analysis of PHAROS Research Participants." Neurology, vol. 73, no. 5, 2009, p. 385, https://doi.org/10.1212/WNL.0b013e3181b04aa2.
Warning: These citations may not always be 100% accurate.