APA (7th ed.) Citation

Li, S., Jiang, M., Guan, Y., Cao, X., Shao, Z., Deng, J., & Hao, X. (2025). Association between genetic risk and adherence to the Dietary Approaches to Stop Hypertension diet for developing venous thromboembolism. Research and practice in thrombosis and haemostasis, 9(2), 102731. https://doi.org/10.1016/j.rpth.2025.102731

Chicago Style (17th ed.) Citation

Li, Si, Minghui Jiang, Yunlong Guan, Xi Cao, Zhonghe Shao, Jun Deng, and Xingjie Hao. "Association Between Genetic Risk and Adherence to the Dietary Approaches to Stop Hypertension Diet for Developing Venous Thromboembolism." Research and Practice in Thrombosis and Haemostasis 9, no. 2 (2025): 102731. https://doi.org/10.1016/j.rpth.2025.102731.

MLA (9th ed.) Citation

Li, Si, et al. "Association Between Genetic Risk and Adherence to the Dietary Approaches to Stop Hypertension Diet for Developing Venous Thromboembolism." Research and Practice in Thrombosis and Haemostasis, vol. 9, no. 2, 2025, p. 102731, https://doi.org/10.1016/j.rpth.2025.102731.