Enhancement of the Efficiency of Bioethanol Production by Saccharomyces cerevisiae via Gradually Batch-Wise and Fed-Batch Increasing the Glucose Concentration - Chang, Yi-Huang; Chang, Ku-Shang; Chen, Chien-Yu; Hsu, Chuan-Liang; Chang, Tsan-Chang; Jang, Hung-Der (Fermentation (Basel), 2018)
Keywords: Batch culture; bioethanol; Biofuels; Biomass; Cell culture; Culture; Enzymes; Ethanol; Fed-batch culture; Fermentation; fermentor; Food science; Genetic engineering; Glucose; glucose inhibition; Glucose metabolism; Growth rate; Medical technology; Metabolism; Saccharomyces cerevisiae; Yeast; Taiwan