APA (7th ed.) Citation

Kiers, J. L., & Bult, J. H. F. (2021). Mildly Processed Natural Eggshell Membrane Alleviates Joint Pain Associated with Osteoarthritis of the Knee: A Randomized Double-Blind Placebo-Controlled Study. Journal of medicinal food, 24(3), 292. https://doi.org/10.1089/jmf.2020.0034

Chicago Style (17th ed.) Citation

Kiers, Jeroen Lucas, and Johannes Hendrikus Franciscus Bult. "Mildly Processed Natural Eggshell Membrane Alleviates Joint Pain Associated with Osteoarthritis of the Knee: A Randomized Double-Blind Placebo-Controlled Study." Journal of Medicinal Food 24, no. 3 (2021): 292. https://doi.org/10.1089/jmf.2020.0034.

MLA (9th ed.) Citation

Kiers, Jeroen Lucas, and Johannes Hendrikus Franciscus Bult. "Mildly Processed Natural Eggshell Membrane Alleviates Joint Pain Associated with Osteoarthritis of the Knee: A Randomized Double-Blind Placebo-Controlled Study." Journal of Medicinal Food, vol. 24, no. 3, 2021, p. 292, https://doi.org/10.1089/jmf.2020.0034.