Wu, H., Shabala, L., Barry, K., Zhou, M., & Shabala, S. (2013). Ability of leaf mesophyll to retain potassium correlates with salinity tolerance in wheat and barley. Physiologia plantarum, 149(4), 515-527. https://doi.org/10.1111/ppl.12056
Chicago Style (17th ed.) CitationWu, Honghong, Lana Shabala, Karen Barry, Meixue Zhou, and Sergey Shabala. "Ability of Leaf Mesophyll to Retain Potassium Correlates with Salinity Tolerance in Wheat and Barley." Physiologia Plantarum 149, no. 4 (2013): 515-527. https://doi.org/10.1111/ppl.12056.
MLA (9th ed.) CitationWu, Honghong, et al. "Ability of Leaf Mesophyll to Retain Potassium Correlates with Salinity Tolerance in Wheat and Barley." Physiologia Plantarum, vol. 149, no. 4, 2013, pp. 515-527, https://doi.org/10.1111/ppl.12056.