Factors Affecting Quality of Honey Bee Venom

• Published in: Journal of Apicultural Science Vol. 66; no. 1; pp. 5 - 14
• Main Authors: Kekeçoğlu, Meral, Çaprazlı, Tuğçe, Samancı, Aslı E. Tanuğur, Samancı, Taylan, Önder, Elif Yorulmaz
• Format: Journal Article
• Language: English
• Published: Pulawy Sciendo 01.06.2022; De Gruyter Poland
• Subjects: Amino acids; apamin; Arthritis; bee venoms; Beehives; Beekeeping; Bees; Cosmetics; Geographical locations; harvesting method; Honey; honey bees; honeybee venom; Medical research; Medicine; melittin; Phospholipase A2; phospholipases; season; Seasonal variations; Seasons; Statistical analysis; Statistical methods; Venom
• ISSN: 2299-4831; 1643-4439; 2299-4831
• DOI: 10.2478/jas-2022-0001

Honeybee venom (HBV) is an important product of beehives, and its benefits for health have been rediscovered by modern medicine. Since HBV has the potential to treat some diseases, its quality and production conditions require a detailed investigation. The objective of this study is to understand ho...