Phytogenics in Ginger, Origanum vulgare, and Syzygium aromaticum and Their Potential as a Feed Additive against Clostridium perfringens in Broiler Production - Valdez, Gilmour; Shyur, Lie-Fen; Wang, Sheng-Yang; Chen, Shuen-Ei (Animals (Basel), 2023)
Keywords: antibiotic resistance; Antibiotics; Bacteria; broilers; Clostridium perfringens; Diet; Epidemics; feed additives; ginger; growth performance; immune response; Infections; Inflammation; intestines; Kinases; marjoram; Microbiota; Mortality; necrotic enteritis; Origanum vulgare; pandemic; Pathogens; phytogenics; phytonutrients; Poultry; poultry production; Production increases; Proteins; Small intestine; Syzygium aromaticum; broilers; phytogenics; inflammation; Clostridium perfringens; necrotic enteritis