APA (7th ed.) Citation

Baxter, N. T., Schmidt, A. W., Venkataraman, A., Kim, K. S., Waldron, C., & Schmidt, T. M. (2019). Dynamics of Human Gut Microbiota and Short-Chain Fatty Acids in Response to Dietary Interventions with Three Fermentable Fibers. mBio, 10(1), . https://doi.org/10.1128/mBio.02566-18

Chicago Style (17th ed.) Citation

Baxter, Nielson T., Alexander W. Schmidt, Arvind Venkataraman, Kwi S. Kim, Clive Waldron, and Thomas M. Schmidt. "Dynamics of Human Gut Microbiota and Short-Chain Fatty Acids in Response to Dietary Interventions with Three Fermentable Fibers." MBio 10, no. 1 (2019). https://doi.org/10.1128/mBio.02566-18.

MLA (9th ed.) Citation

Baxter, Nielson T., et al. "Dynamics of Human Gut Microbiota and Short-Chain Fatty Acids in Response to Dietary Interventions with Three Fermentable Fibers." MBio, vol. 10, no. 1, 2019, https://doi.org/10.1128/mBio.02566-18.