Prevalence of osteoporosis according to nutrient and food group intake levels in Korean postmenopausal women: using the 2010 Korea National Health and Nutrition Examination Survey Data

• Published in: Nutrition research and practice Vol. 9; no. 5; pp. 539 - 546
• Main Authors: Lim, Y.S., Myongji University, Yongin, Republic of Korea, Lee, S.W., Myongji University, Yongin, Republic of Korea, Tserendejid, Z., Myongji University, Yongin, Republic of Korea, Jeong, S.Y., Myongji University, Yongin, Republic of Korea, Go, G., Myongji University, Yongin, Republic of Korea, Park, H.R., Myongji University, Yongin, Republic of Korea
• Format: Journal Article
• Language: English
• Published: Korea (South) The Korean Nutrition Society and the Korean Society of Community Nutrition 01.10.2015; 한국영양학회
• Subjects: FEMME; HEALTH; MUJERES; NUTRICION; NUTRITION; Original Research; Osteoporosis,odds ratio,KNHANES,postmenopausal women; SALUD; SANTE; WOMEN; 생활과학; Osteoporosis; KNHANES; odds ratio; postmenopausal women

BACKGROUND/OBJECTIVES: Womens bone health status is closely related with environmental factors and lifestyle factors. The purpose of this study is to evaluate the dietary risks of osteoporosis and osteopenia for Korean postmenopausal women. SUBJECTS/METHODS: The data from 1,433 subjects from the 201...