APA (7th ed.) Citation

Snyder, C., Davidson, E., Smith, P., & Venterea, R. (2014). Agriculture: Sustainable crop and animal production to help mitigate nitrous oxide emissions. Current opinion in environmental sustainability, 9-10, 46-54. https://doi.org/10.1016/j.cosust.2014.07.005

Chicago Style (17th ed.) Citation

Snyder, CS, EA Davidson, P. Smith, and RT Venterea. "Agriculture: Sustainable Crop and Animal Production to Help Mitigate Nitrous Oxide Emissions." Current Opinion in Environmental Sustainability 9-10 (2014): 46-54. https://doi.org/10.1016/j.cosust.2014.07.005.

MLA (9th ed.) Citation

Snyder, CS, et al. "Agriculture: Sustainable Crop and Animal Production to Help Mitigate Nitrous Oxide Emissions." Current Opinion in Environmental Sustainability, vol. 9-10, 2014, pp. 46-54, https://doi.org/10.1016/j.cosust.2014.07.005.