APA (7th ed.) Citation

Zhu, R., Liu, M., Han, Y., Wang, L., Ye, T., Lu, J., & Fan, Z. (2018). Acute effects of non-homogenised and homogenised vegetables added to rice-based meals on postprandial glycaemic responses and in vitro carbohydrate digestion. British journal of nutrition, 120(9), 1023-1033. https://doi.org/10.1017/S0007114518002489

Chicago Style (17th ed.) Citation

Zhu, Ruixin, Manman Liu, Yue Han, Linlin Wang, Ting Ye, Jiacan Lu, and Zhihong Fan. "Acute Effects of Non-homogenised and Homogenised Vegetables Added to Rice-based Meals on Postprandial Glycaemic Responses and in Vitro Carbohydrate Digestion." British Journal of Nutrition 120, no. 9 (2018): 1023-1033. https://doi.org/10.1017/S0007114518002489.

MLA (9th ed.) Citation

Zhu, Ruixin, et al. "Acute Effects of Non-homogenised and Homogenised Vegetables Added to Rice-based Meals on Postprandial Glycaemic Responses and in Vitro Carbohydrate Digestion." British Journal of Nutrition, vol. 120, no. 9, 2018, pp. 1023-1033, https://doi.org/10.1017/S0007114518002489.