Fruit Juice Supplementation Alters Human Skin Antioxidant Levels In Vivo: Case Study of Korean Adults by Resonance Raman Spectroscopy - Choi, Moon-Hee; Jo, Han-Gyo; Kim, Min-Ju; Kang, Min-Jung; Shin, Hyun-Jae (Biotechnology and bioprocess engineering, 2018)
Keywords: Adults; antioxidant activity; Antioxidants; apples; Biotechnology; Carotenoids; case studies; Chemistry; Chemistry and Materials Science; Correlation analysis; Demographics; Fruit juices; Fruits; grapes; hematologic tests; human health; humans; In vivo methods and tests; in vivo studies; Industrial and Production Engineering; Juices; Koreans; Raman spectroscopy; Research Paper; Resonance; Skin; skin (animal); Spectroscopy; Spectrum analysis; strawberries; Supplements; Tomatoes; Ultraviolet radiation; vegetable consumption; Vegetables; volunteers; 생물공학; skin carotenoid; fruit and vegetable juice; Korean case study; Raman spectroscopy; antioxidant activity