APA (7th ed.) Citation

Lionetti, E., Castellaneta, S., Francavilla, R., Pulvirenti, A., Tonutti, E., Amarri, S., . . . Catassi, C. (2014). Introduction of Gluten, HLA Status, and the Risk of Celiac Disease in Children. The New England journal of medicine, 371(14), 1295-1303. https://doi.org/10.1056/NEJMoa1400697

Chicago Style (17th ed.) Citation

Lionetti, Elena, et al. "Introduction of Gluten, HLA Status, and the Risk of Celiac Disease in Children." The New England Journal of Medicine 371, no. 14 (2014): 1295-1303. https://doi.org/10.1056/NEJMoa1400697.

MLA (9th ed.) Citation

Lionetti, Elena, et al. "Introduction of Gluten, HLA Status, and the Risk of Celiac Disease in Children." The New England Journal of Medicine, vol. 371, no. 14, 2014, pp. 1295-1303, https://doi.org/10.1056/NEJMoa1400697.