The ‘microbiome counterattack’: Insights on the soil and root‐associated microbiome in diverse chickpea and lentil genotypes after an erratic rainfall event

Legumes maintain soil fertility thanks to their associated microbiota but are threatened by climate change that causes soil microbial community structural and functional modifications. The core microbiome associated with different chickpea and lentil genotypes was described after an unexpected clima...

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Published inEnvironmental microbiology reports Vol. 15; no. 6; pp. 459 - 483
Main Authors Brescia, Francesca, Sillo, Fabiano, Franchi, Elisabetta, Pietrini, Ilaria, Montesano, Vincenzo, Marino, Giovanni, Haworth, Matthew, Zampieri, Elisa, Fusini, Danilo, Schillaci, Martino, Papa, Roberto, Santamarina, Chiara, Vita, Federico, Chitarra, Walter, Nerva, Luca, Petruzzelli, Giannantonio, Mennone, Carmelo, Centritto, Mauro, Balestrini, Raffaella
Format Journal Article
LanguageEnglish
Published Hoboken, USA John Wiley & Sons, Inc 01.12.2023
Subjects
Bacteria - genetics
Biopesticides
Chickpeas
Cicer
Climate change
DNA barcoding
flowers
fruits
Fungal diseases
Fungi
Genotype
Genotypes
landraces
Legumes
Lens Plant
lentils
microbiome
Microbiomes
Microbiota
Microbiota - genetics
Microorganisms
Plant Roots - microbiology
Predation
rain
Rainfall
Seeds
Soil
Soil bacteria
Soil fertility
Soil Microbiology
Soil microorganisms
Soils
Structure-function relationships
Water shortages
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Abstract Legumes maintain soil fertility thanks to their associated microbiota but are threatened by climate change that causes soil microbial community structural and functional modifications. The core microbiome associated with different chickpea and lentil genotypes was described after an unexpected climatic event. Results showed that chickpea and lentil bulk soil microbiomes varied significantly between two sampling time points, the first immediately after the rainfall and the second 2 weeks later. Rhizobia were associated with the soil of the more productive chickpea genotypes in terms of flower and fruit number. The root‐associated bacteria and fungi were surveyed in lentil genotypes, considering that several parcels showed disease symptoms. The metabarcoding analysis revealed that reads related to fungal pathogens were significantly associated with one lentil genotype. A lentil core prokaryotic community common to all genotypes was identified as well as a genotype‐specific one. A higher number of specific bacterial taxa and an enhanced tolerance to fungal diseases characterized a lentil landrace compared to the commercial varieties. This outcome supported the hypothesis that locally adapted landraces might have a high recruiting efficiency of beneficial soil microbes.
AbstractList Legumes maintain soil fertility thanks to their associated microbiota but are threatened by climate change that causes soil microbial community structural and functional modifications. The core microbiome associated with different chickpea and lentil genotypes was described after an unexpected climatic event. Results showed that chickpea and lentil bulk soil microbiomes varied significantly between two sampling time points, the first immediately after the rainfall and the second 2 weeks later. Rhizobia were associated with the soil of the more productive chickpea genotypes in terms of flower and fruit number. The root-associated bacteria and fungi were surveyed in lentil genotypes, considering that several parcels showed disease symptoms. The metabarcoding analysis revealed that reads related to fungal pathogens were significantly associated with one lentil genotype. A lentil core prokaryotic community common to all genotypes was identified as well as a genotype-specific one. A higher number of specific bacterial taxa and an enhanced tolerance to fungal diseases characterized a lentil landrace compared to the commercial varieties. This outcome supported the hypothesis that locally adapted landraces might have a high recruiting efficiency of beneficial soil microbes.
Legumes maintain soil fertility thanks to their associated microbiota but are threatened by climate change that causes soil microbial community structural and functional modifications. The core microbiome associated with different chickpea and lentil genotypes was described after an unexpected climatic event. Results showed that chickpea and lentil bulk soil microbiomes varied significantly between two sampling time points, the first immediately after the rainfall and the second 2 weeks later. Rhizobia were associated with the soil of the more productive chickpea genotypes in terms of flower and fruit number. The root-associated bacteria and fungi were surveyed in lentil genotypes, considering that several parcels showed disease symptoms. The metabarcoding analysis revealed that reads related to fungal pathogens were significantly associated with one lentil genotype. A lentil core prokaryotic community common to all genotypes was identified as well as a genotype-specific one. A higher number of specific bacterial taxa and an enhanced tolerance to fungal diseases characterized a lentil landrace compared to the commercial varieties. This outcome supported the hypothesis that locally adapted landraces might have a high recruiting efficiency of beneficial soil microbes.Legumes maintain soil fertility thanks to their associated microbiota but are threatened by climate change that causes soil microbial community structural and functional modifications. The core microbiome associated with different chickpea and lentil genotypes was described after an unexpected climatic event. Results showed that chickpea and lentil bulk soil microbiomes varied significantly between two sampling time points, the first immediately after the rainfall and the second 2 weeks later. Rhizobia were associated with the soil of the more productive chickpea genotypes in terms of flower and fruit number. The root-associated bacteria and fungi were surveyed in lentil genotypes, considering that several parcels showed disease symptoms. The metabarcoding analysis revealed that reads related to fungal pathogens were significantly associated with one lentil genotype. A lentil core prokaryotic community common to all genotypes was identified as well as a genotype-specific one. A higher number of specific bacterial taxa and an enhanced tolerance to fungal diseases characterized a lentil landrace compared to the commercial varieties. This outcome supported the hypothesis that locally adapted landraces might have a high recruiting efficiency of beneficial soil microbes.
Author Montesano, Vincenzo
Nerva, Luca
Chitarra, Walter
Zampieri, Elisa
Petruzzelli, Giannantonio
Schillaci, Martino
Centritto, Mauro
Haworth, Matthew
Pietrini, Ilaria
Vita, Federico
Mennone, Carmelo
Balestrini, Raffaella
Sillo, Fabiano
Franchi, Elisabetta
Marino, Giovanni
Santamarina, Chiara
Brescia, Francesca
Fusini, Danilo
Papa, Roberto
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BackLink https://www.ncbi.nlm.nih.gov/pubmed/37226644$$D View this record in MEDLINE/PubMed
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Snippet Legumes maintain soil fertility thanks to their associated microbiota but are threatened by climate change that causes soil microbial community structural and...
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SubjectTerms Bacteria - genetics
Biopesticides
Chickpeas
Cicer
Climate change
DNA barcoding
flowers
fruits
Fungal diseases
Fungi
Genotype
Genotypes
landraces
Legumes
Lens Plant
lentils
microbiome
Microbiomes
Microbiota
Microbiota - genetics
Microorganisms
Plant Roots - microbiology
Predation
rain
Rainfall
Seeds
Soil
Soil bacteria
Soil fertility
Soil Microbiology
Soil microorganisms
Soils
Structure-function relationships
Water shortages
Title The ‘microbiome counterattack’: Insights on the soil and root‐associated microbiome in diverse chickpea and lentil genotypes after an erratic rainfall event
URI https://onlinelibrary.wiley.com/doi/abs/10.1111%2F1758-2229.13167
https://www.ncbi.nlm.nih.gov/pubmed/37226644
https://www.proquest.com/docview/3092269083
https://www.proquest.com/docview/2819276311
https://www.proquest.com/docview/3040354062
Volume 15
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