Influences of pH and Iron Concentration on the Salivary Microbiome in Individual Humans with and without Caries - Zhou, Jianye; Jiang, Nan; Wang, Zhenzhen; Li, Longqing; Zhang, Jumei; Ma, Rui; Nie, Hongbing; Li, Zhiqiang (Applied and environmental microbiology, 2017)
Keywords: Actinobacteria - classification; Actinobacteria - genetics; Actinobacteria - isolation & purification; Adult; Bacteria; Bacteroidetes - classification; Bacteroidetes - genetics; Bacteroidetes - isolation & purification; Base Sequence; Community structure; Dental Caries - microbiology; DNA, Bacterial - genetics; Environmental factors; Firmicutes - classification; Firmicutes - genetics; Firmicutes - isolation & purification; Fusobacteria - classification; Fusobacteria - genetics; Fusobacteria - isolation & purification; Humans; Hydrogen-Ion Concentration; Iron; Iron - analysis; Microbial activity; Microbial Ecology; Microbiota - genetics; Middle Aged; Mouth - microbiology; Proteobacteria - classification; Proteobacteria - genetics; Proteobacteria - isolation & purification; Saliva - microbiology; Sequence Analysis, DNA; Spirochaeta - classification; Spirochaeta - genetics; Spirochaeta - isolation & purification; Spotlight; Synergistic effect; Taxonomy; saliva; pH; iron; microbial communities; caries