Host: Microbiome co-metabolic processing of dietary polyphenols – An acute, single blinded, cross-over study with different doses of apple polyphenols in healthy subjects - Trošt, Kajetan; Ulaszewska, Maria M.; Stanstrup, Jan; Albanese, Davide; De Filippo, Carlotta; Tuohy, Kieran M.; Natella, Fausta; Scaccini, Cristina; Mattivi, Fulvio (Food research international, 2018)
Keywords: Apple; apple juice; apples; bacteria; bioavailability; biomarkers; Blood; cross-over studies; feces; fruits; genes; health promotion; humans; Mass spectrometry; men; metabolism; metabolites; Metabolomics; microbiome; Microbiota; Nutrikinetics; Polyphenols; ribosomal RNA; Urine; volunteers; women; Urine; Metabolomics; Apple; Microbiota; Nutrikinetics; Polyphenols; Mass spectrometry; Blood