Kanefendt, F., Brase, C., Unger, S., & Kubitza, D. (2023). Effects of Tablet Formulation, Food, or Gastric pH on the Bioavailability of Asundexian. Clinical pharmacology in drug development, 12(2), 219-230. https://doi.org/10.1002/cpdd.1207
Chicago Style (17th ed.) CitationKanefendt, Friederike, Christine Brase, Sigrun Unger, and Dagmar Kubitza. "Effects of Tablet Formulation, Food, or Gastric PH on the Bioavailability of Asundexian." Clinical Pharmacology in Drug Development 12, no. 2 (2023): 219-230. https://doi.org/10.1002/cpdd.1207.
MLA (9th ed.) CitationKanefendt, Friederike, et al. "Effects of Tablet Formulation, Food, or Gastric PH on the Bioavailability of Asundexian." Clinical Pharmacology in Drug Development, vol. 12, no. 2, 2023, pp. 219-230, https://doi.org/10.1002/cpdd.1207.