APA (7th ed.) Citation

Turck, D., Bresson, J., Burlingame, B., Dean, T., Fairweather‐Tait, S., Heinonen, M., . . . Van Loveren, H. (2017). Safety of alginate‐konjac‐xanthan polysaccharide complex (PGX) as a novel food pursuant to Regulation (EC) No 258/97. EFSA journal, 15(5), e04776-n/a. https://doi.org/10.2903/j.efsa.2017.4776

Chicago Style (17th ed.) Citation

Turck, Dominique, et al. "Safety of Alginate‐konjac‐xanthan Polysaccharide Complex (PGX) as a Novel Food Pursuant to Regulation (EC) No 258/97." EFSA Journal 15, no. 5 (2017): e04776-n/a. https://doi.org/10.2903/j.efsa.2017.4776.

MLA (9th ed.) Citation

Turck, Dominique, et al. "Safety of Alginate‐konjac‐xanthan Polysaccharide Complex (PGX) as a Novel Food Pursuant to Regulation (EC) No 258/97." EFSA Journal, vol. 15, no. 5, 2017, pp. e04776-n/a, https://doi.org/10.2903/j.efsa.2017.4776.