APA (7th ed.) Citation

Yu, Y., Paragomi, P., Wang, R., Jin, A., Schoen, R. E., Sheng, L., . . . Luu, H. N. (2022). Composite dietary antioxidant index and the risk of colorectal cancer: Findings from the Singapore Chinese Health Study. International journal of cancer, 150(10), 1599-1608. https://doi.org/10.1002/ijc.33925

Chicago Style (17th ed.) Citation

Yu, Yi‐Chuan, et al. "Composite Dietary Antioxidant Index and the Risk of Colorectal Cancer: Findings from the Singapore Chinese Health Study." International Journal of Cancer 150, no. 10 (2022): 1599-1608. https://doi.org/10.1002/ijc.33925.

MLA (9th ed.) Citation

Yu, Yi‐Chuan, et al. "Composite Dietary Antioxidant Index and the Risk of Colorectal Cancer: Findings from the Singapore Chinese Health Study." International Journal of Cancer, vol. 150, no. 10, 2022, pp. 1599-1608, https://doi.org/10.1002/ijc.33925.