Optimization of Meat and Poultry Farm Inventory Stock Using Data Analytics for Green Supply Chain Network

• Published in: Discrete dynamics in nature and society Vol. 2022; no. 1
• Main Authors: Kler, Rajnish, Gangurde, Roshan, Elmirzaev, Samariddin, Hossain, Md Shamim, Vo, Nhut V. T., Nguyen, Tien V. T., Kumar, P. Naveen
• Format: Journal Article
• Language: English
• Published: New York Hindawi 2022; John Wiley & Sons, Inc; Wiley
• Subjects: Algorithms; Automation; Carbon; Carbon footprint; Customer satisfaction; Data analysis; Demand; Disease; Emission analysis; Emissions; Emissions (Pollution); Emissions control; Environmental effects; Farms; Food; Food supply; Internet of Things; Inventory; Livestock farms; Logistics; Mathematical analysis; Mathematical optimization; Meat; Meat industry; Optimization; Poultry; Poultry farming; Poultry industry; Productivity; Raw materials; Supply chain management; Supply chains; Zoonoses

The traditional meat and poultry farms use a fixed quantity of supply, which creates an imbalance between demand and supply. Due to this imbalance, a huge amount is spent on balancing the requirements. There is an inequality among demand and supply since typical meat and poultry farms use a fixed am...