Zhao, Y., Zhan, J., Wang, Y., & Wang, D. (2022). The Relationship Between Plant-Based Diet and Risk of Digestive System Cancers: A Meta-Analysis Based on 3,059,009 Subjects. Frontiers in public health, 10, 892153. https://doi.org/10.3389/fpubh.2022.892153
Chicago Style (17th ed.) CitationZhao, Yujie, Junyi Zhan, Yongsen Wang, and Dongli Wang. "The Relationship Between Plant-Based Diet and Risk of Digestive System Cancers: A Meta-Analysis Based on 3,059,009 Subjects." Frontiers in Public Health 10 (2022): 892153. https://doi.org/10.3389/fpubh.2022.892153.
MLA (9th ed.) CitationZhao, Yujie, et al. "The Relationship Between Plant-Based Diet and Risk of Digestive System Cancers: A Meta-Analysis Based on 3,059,009 Subjects." Frontiers in Public Health, vol. 10, 2022, p. 892153, https://doi.org/10.3389/fpubh.2022.892153.