APA (7th ed.) Citation

Sánchez-Rivera, L., Martínez-Maqueda, D., Cruz-Huerta, E., Miralles, B., & Recio, I. (2014). Peptidomics for discovery, bioavailability and monitoring of dairy bioactive peptides. Food research international, 63, 170-181. https://doi.org/10.1016/j.foodres.2014.01.069

Chicago Style (17th ed.) Citation

Sánchez-Rivera, Laura, Daniel Martínez-Maqueda, Elvia Cruz-Huerta, Beatriz Miralles, and Isidra Recio. "Peptidomics for Discovery, Bioavailability and Monitoring of Dairy Bioactive Peptides." Food Research International 63 (2014): 170-181. https://doi.org/10.1016/j.foodres.2014.01.069.

MLA (9th ed.) Citation

Sánchez-Rivera, Laura, et al. "Peptidomics for Discovery, Bioavailability and Monitoring of Dairy Bioactive Peptides." Food Research International, vol. 63, 2014, pp. 170-181, https://doi.org/10.1016/j.foodres.2014.01.069.