Greater Average Meal Planning Frequency Predicts Greater Weight Loss Outcomes in a Worksite-Based Behavioral Weight Loss Program

• Published in: Annals of behavioral medicine Vol. 55; no. 1; pp. 14 - 23
• Main Authors: Hayes, Jacqueline F, Balantekin, Katherine N, Fitzsimmons-Craft, Ellen E, Jackson, Joshua J, Ridolfi, Danielle R, Boeger, Holley S, Welch, R Robinson, Wilfley, Denise E
• Format: Journal Article
• Language: English
• Published: US Oxford University Press 12.02.2021
• Subjects: Adult; Body Mass Index; Eating behavior; Exercise; Female; Health behavior; Health psychology; Humans; Male; Meals; Middle Aged; Models, Statistical; Obesity - prevention & control; Occupational health; Personnel, Hospital; Regular; Weight control; Weight Loss; Weight Reduction Programs; Workplace; Obesity; Worksite-based intervention; Planning; Behavioral weight loss

Patients with neurofibromatoses (NF1, NF2, and schwannomatosis) who participated in a live video resiliency program sustained improvements in quality of life domains at one year follow-up. Abstract Background Planning in behavioral weight loss (BWL) programs helps participants enact changes in eatin...