Effects of Neolamarckia cadamba Leaf Extract on Dynamic Fermentation Characteristics and Bacterial Community of Stylosanthes guianensis Silage - Huang, Peishan; Chen, Mengmeng; Chen, Dekui; Zang, Meiqi; Zhang, Weiling; Lin, Xiyue; Han, Hongyan; Zhang, Qing (Fermentation (Basel), 2024)
Keywords: Acetic acid; Acids; ammonium nitrogen; Bacteria; bacterial communities; bacterial community; Beans; Carbohydrates; coliform bacteria; Composition; Enterobacter; Fermentation; fermentation characteristics; lactic acid; Lactobacillus; leaf extracts; Leaves; Legumes; Materia medica, Vegetable; Methods; Mimosaceae; Neolamarckia cadamba; Nitrogen; nutritive value; Pediococcus; Plant extracts; Proteins; Silage; Stylosanthes guianensis; China; United States--US