Discrimination of black walnut shell and pulp in hyperspectral fluorescence imagery using Gaussian kernel function approach - Jiang, Lu; Zhu, Bin; Rao, Xiuqin; Berney, Gerald; Tao, Yang (Journal of food engineering, 2007)
Keywords: automatic detection; Biological and medical sciences; Cross-validation; fluorescence; Food engineering; Food industries; food processing; food processing quality; Fruit and vegetable industries; Fundamental and applied biological sciences. Psychology; Gaussian Kernel; General aspects; hulls; hyperspectral imagery; postharvest technology; pulp; sorting; Support vector machine (SVM); Walnut pulp; Walnut shell; walnuts; Walnut pulp; Support vector machine (SVM); Walnut shell; Cross-validation; Gaussian Kernel; Nuts; Support; Fluorescence; Cross validation; Imagery; Pulp; Discrimination; Juglandaceae; Walnut; Dicotyledones; Angiospermae; Juglans nigra; Spermatophyta; Vector