Green synthesis of silver nanoparticles using aqueous leaf extract of Saussurea obvallata for efficient catalytic reduction of nitrophenol, antioxidant, and antibacterial activity - Vidya Sagar, P.S.R.; Ramadevi, Dharmasoth; Basavaiah, Keloth; Botsa, Sathish Mohan (Water Science and Engineering, 2024)
Keywords: 2,2-diphenyl-1-picrylhydrazyl; absorbance; aminophenols; antibacterial properties; Antimicrobial activity; antioxidant activity; Antioxidant assay; antioxidants; Capping agent; cost effectiveness; crystallites; electrical conductivity; Enterococcus faecalis; Escherichia coli; Fourier transform infrared spectroscopy; leaf extracts; nanoparticles; nanosilver; p-nitrophenol; phytochemicals; Reduction of 4-nitrophenol; Saussurea; Saussurea obvallata; transmission electron microscopy; ultraviolet-visible spectroscopy; water; X-ray diffraction; X-ray photoelectron spectroscopy; Capping agent; Saussurea obvallata; Antimicrobial activity; Antioxidant assay; Reduction of 4-nitrophenol