Amino acid losses in ileostomy fluid on a protein-free diet

The contribution of losses via the gastrointestinal tract to maintenance amino acid requirements was assessed by collecting the ileostomy fluid of volunteers given a protein-free diet for 5 d. The subjects were eight adult men and women with terminal ileum ileostomies after ulcerative colitis. Four...

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Bibliographic Details
Published inThe American journal of clinical nutrition Vol. 59; no. 1; pp. 70 - 73
Main Authors Fuller, MF, Milne, A, Harris, CI, Reid, TM, Keenan, R
Format Journal Article
LanguageEnglish
Published Bethesda, MD Elsevier Inc 01.01.1994
American Society for Clinical Nutrition
American Society for Clinical Nutrition, Inc
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ISSN0002-9165
1938-3207
DOI10.1093/ajcn/59.1.70

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Summary:The contribution of losses via the gastrointestinal tract to maintenance amino acid requirements was assessed by collecting the ileostomy fluid of volunteers given a protein-free diet for 5 d. The subjects were eight adult men and women with terminal ileum ileostomies after ulcerative colitis. Four consecutive 24-h collections of both digesta and urine were made. On the last 2 d an antibiotic was given that suppressed microbial activity in the digesta and slightly reduced ileostomy outflow. Mean daily amino acid excretion in ileostomy fluid ranged from 32 mg/d for methionine to ≈ 330 mg/d for aspartate and glutamate. These losses were compared with current international estimates of amino acid requirements. For most essential amino acids gastrointestinal losses accounted for 14–33% of daily maintenance requirements but for threonine the contribution was 61%.
Bibliography:S20
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ISSN:0002-9165
1938-3207
DOI:10.1093/ajcn/59.1.70