New insights explain that organic agriculture as sustainable agriculture enhances the sustainable development of medicinal plants
As global health care demand continues to increase, medicinal plant productivity must progress without exhausting critical environmental resources. Hence, it is important to explore practices that can improve the quality, safety, and sustainability of medicinal plants, as well as ecological stabilit...
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Published in | Frontiers in plant science Vol. 13; p. 959810 |
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Main Authors | , , , , , , , |
Format | Journal Article |
Language | English |
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30.09.2022
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Abstract | As global health care demand continues to increase, medicinal plant productivity must progress without exhausting critical environmental resources. Hence, it is important to explore practices that can improve the quality, safety, and sustainability of medicinal plants, as well as ecological stability. Organic farming has recently gained significance as a sustainable cultivation alternative owing to increased awareness of the adverse effects of conventional cultivation method. Here, this study aimed to investigate the feasibility of organic farming as a solution for sustainable cultivation of medicinal plants from multiple perspectives and long-term benefits to the environment. Organic agricultural practices of medicinal plants were evaluated from a multi-dimensional perspective (environment, economy, and society) using extensive research data and literature and field surveys. Data from medicinal plant cultivation in Inner Mongolia were acquired for 76 sites from four data stations between 2014 and 2021. Data analysis revealed that organic medicinal plants can improve safety by reducing pesticide exposure risks. Simultaneously, organic agriculture of medicinal plants can improve biodiversity by effectively reducing pesticide and fertilizer use, which also provides natural safe products for health care. With the improvement of quality, the retail price will have a certain advantage, which will improve the income of farmers. Moreover, organic agriculture enhanced profitability because of the higher organic premium on medicinal plant products and improved ecosystem stability by increasing plant diversity. The findings of this study suggest that organic cultivation strategies can improve the quality and safety of medicinal plants and further provide a basis for promoting the sustainable development and ecological stability of medicinal plants. However, not all medicinal plant cultivators are guaranteed to adopt organic farming practices, but if all technological elements are correctly applied, the system can be maintained sustainably to expand the area of organically cultivated plants in the future. |
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AbstractList | As global health care demand continues to increase, medicinal plant productivity must progress without exhausting critical environmental resources. Hence, it is important to explore practices that can improve the quality, safety, and sustainability of medicinal plants, as well as ecological stability. Organic farming has recently gained significance as a sustainable cultivation alternative owing to increased awareness of the adverse effects of conventional cultivation method. Here, this study aimed to investigate the feasibility of organic farming as a solution for sustainable cultivation of medicinal plants from multiple perspectives and long-term benefits to the environment. Organic agricultural practices of medicinal plants were evaluated from a multi-dimensional perspective (environment, economy, and society) using extensive research data and literature and field surveys. Data from medicinal plant cultivation in Inner Mongolia were acquired for 76 sites from four data stations between 2014 and 2021. Data analysis revealed that organic medicinal plants can improve safety by reducing pesticide exposure risks. Simultaneously, organic agriculture of medicinal plants can improve biodiversity by effectively reducing pesticide and fertilizer use, which also provides natural safe products for health care. With the improvement of quality, the retail price will have a certain advantage, which will improve the income of farmers. Moreover, organic agriculture enhanced profitability because of the higher organic premium on medicinal plant products and improved ecosystem stability by increasing plant diversity. The findings of this study suggest that organic cultivation strategies can improve the quality and safety of medicinal plants and further provide a basis for promoting the sustainable development and ecological stability of medicinal plants. However, not all medicinal plant cultivators are guaranteed to adopt organic farming practices, but if all technological elements are correctly applied, the system can be maintained sustainably to expand the area of organically cultivated plants in the future.As global health care demand continues to increase, medicinal plant productivity must progress without exhausting critical environmental resources. Hence, it is important to explore practices that can improve the quality, safety, and sustainability of medicinal plants, as well as ecological stability. Organic farming has recently gained significance as a sustainable cultivation alternative owing to increased awareness of the adverse effects of conventional cultivation method. Here, this study aimed to investigate the feasibility of organic farming as a solution for sustainable cultivation of medicinal plants from multiple perspectives and long-term benefits to the environment. Organic agricultural practices of medicinal plants were evaluated from a multi-dimensional perspective (environment, economy, and society) using extensive research data and literature and field surveys. Data from medicinal plant cultivation in Inner Mongolia were acquired for 76 sites from four data stations between 2014 and 2021. Data analysis revealed that organic medicinal plants can improve safety by reducing pesticide exposure risks. Simultaneously, organic agriculture of medicinal plants can improve biodiversity by effectively reducing pesticide and fertilizer use, which also provides natural safe products for health care. With the improvement of quality, the retail price will have a certain advantage, which will improve the income of farmers. Moreover, organic agriculture enhanced profitability because of the higher organic premium on medicinal plant products and improved ecosystem stability by increasing plant diversity. The findings of this study suggest that organic cultivation strategies can improve the quality and safety of medicinal plants and further provide a basis for promoting the sustainable development and ecological stability of medicinal plants. However, not all medicinal plant cultivators are guaranteed to adopt organic farming practices, but if all technological elements are correctly applied, the system can be maintained sustainably to expand the area of organically cultivated plants in the future. As global health care demand continues to increase, medicinal plant productivity must progress without exhausting critical environmental resources. Hence, it is important to explore practices that can improve the quality, safety, and sustainability of medicinal plants, as well as ecological stability. Organic farming has recently gained significance as a sustainable cultivation alternative owing to increased awareness of the adverse effects of conventional cultivation method. Here, this study aimed to investigate the feasibility of organic farming as a solution for sustainable cultivation of medicinal plants from multiple perspectives and long-term benefits to the environment. Organic agricultural practices of medicinal plants were evaluated from a multi-dimensional perspective (environment, economy, and society) using extensive research data and literature and field surveys. Data from medicinal plant cultivation in Inner Mongolia were acquired for 76 sites from four data stations between 2014 and 2021. Data analysis revealed that organic medicinal plants can improve safety by reducing pesticide exposure risks. Simultaneously, organic agriculture of medicinal plants can improve biodiversity by effectively reducing pesticide and fertilizer use, which also provides natural safe products for health care. With the improvement of quality, the retail price will have a certain advantage, which will improve the income of farmers. Moreover, organic agriculture enhanced profitability because of the higher organic premium on medicinal plant products and improved ecosystem stability by increasing plant diversity. The findings of this study suggest that organic cultivation strategies can improve the quality and safety of medicinal plants and further provide a basis for promoting the sustainable development and ecological stability of medicinal plants. However, not all medicinal plant cultivators are guaranteed to adopt organic farming practices, but if all technological elements are correctly applied, the system can be maintained sustainably to expand the area of organically cultivated plants in the future. |
Author | Li, Minhui Wang, Jianhua Bi, Yaqiong Chen, Yuan Zhang, Chunhong Jiang, Linlin Wang, Xiaoqin Guo, Wenfang |
AuthorAffiliation | 5 Inner Mongolia Key Laboratory of Characteristic Geoherbs Resources Protection and Utilization , Baotou , China 1 Inner Mongolia Autonomous Region Hospital of Traditional Chinese Medicine, Inner Mongolia Medical University of Clinical College of Traditional Chinese Medicine , Hohhot , China 3 Inner Mongolia Institute of Traditional Chinese and Mongolian Medicine , Hohhot , China 4 Department of Pharmacy, Baotou Medical College , Baotou , China 2 Department of Pharmacy, Inner Mongolia Medical University , Hohhot , China |
AuthorAffiliation_xml | – name: 1 Inner Mongolia Autonomous Region Hospital of Traditional Chinese Medicine, Inner Mongolia Medical University of Clinical College of Traditional Chinese Medicine , Hohhot , China – name: 5 Inner Mongolia Key Laboratory of Characteristic Geoherbs Resources Protection and Utilization , Baotou , China – name: 2 Department of Pharmacy, Inner Mongolia Medical University , Hohhot , China – name: 4 Department of Pharmacy, Baotou Medical College , Baotou , China – name: 3 Inner Mongolia Institute of Traditional Chinese and Mongolian Medicine , Hohhot , China |
Author_xml | – sequence: 1 givenname: Linlin surname: Jiang fullname: Jiang, Linlin – sequence: 2 givenname: Yuan surname: Chen fullname: Chen, Yuan – sequence: 3 givenname: Xiaoqin surname: Wang fullname: Wang, Xiaoqin – sequence: 4 givenname: Wenfang surname: Guo fullname: Guo, Wenfang – sequence: 5 givenname: Yaqiong surname: Bi fullname: Bi, Yaqiong – sequence: 6 givenname: Chunhong surname: Zhang fullname: Zhang, Chunhong – sequence: 7 givenname: Jianhua surname: Wang fullname: Wang, Jianhua – sequence: 8 givenname: Minhui surname: Li fullname: Li, Minhui |
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Copyright | Copyright © 2022 Jiang, Chen, Wang, Guo, Bi, Zhang, Wang and Li. Copyright © 2022 Jiang, Chen, Wang, Guo, Bi, Zhang, Wang and Li. 2022 Jiang, Chen, Wang, Guo, Bi, Zhang, Wang and Li |
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Notes | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 These authors have contributed equally to this work This article was submitted to Plant Breeding, a section of the journal Frontiers in Plant Science Edited by: Paolo Pesaresi, University of Milan, Italy Reviewed by: Nazim S. Gruda, University of Bonn, Germany; Roxana Vidican, University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca, Romania; Luigi Aldieri, University of Salerno, Italy; Ibrahim Dogan, Bozok University, Turkey |
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