Effect of exogenous selenium supply on photosynthesis, Na+ accumulation and antioxidative capacity of maize (Zea mays L.) under salinity stress
The mechanism of selenium-mediated salt tolerance has not been fully clarified. This study investigated the possible role of selenium (Se) in regulating maize salt tolerance. A pot experiment was conducted to investigate the role of Se (0, 1, 5 and 25 μM Na 2 SeO 3 ) in photosynthesis, antioxidative...
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Published in | Scientific reports Vol. 7; no. 1; p. 42039 |
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Main Authors | , , , , , , |
Format | Journal Article |
Language | English |
Published |
London
Nature Publishing Group UK
07.02.2017
Nature Publishing Group |
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Abstract | The mechanism of selenium-mediated salt tolerance has not been fully clarified. This study investigated the possible role of selenium (Se) in regulating maize salt tolerance. A pot experiment was conducted to investigate the role of Se (0, 1, 5 and 25 μM Na
2
SeO
3
) in photosynthesis, antioxidative capacity and ion homeostasis in maize under salinity. The results showed that Se (1 μM) relieved the salt-induced inhibitory effects on the plant growth and development of 15-day-old maize plants. Se application (1 μM) also increased the net photosynthetic rate and alleviated the damage to chloroplast ultrastructure induced by NaCl. The superoxide dismutase (SOD) and ascorbate peroxidase (APX) activities were increased, and
ZmMPK5, ZmMPK7
and
ZmCPK11
were markedly up-regulated in the roots of Se-treated plants, likely contributing to the improvement of antioxidant defence systems under salinity. Moreover, 1 μM Se increased K
+
in the shoots while decreasing Na
+
in the roots, indicating that Se up-regulates
ZmNHX1
in the roots, which may be involved in Na
+
compartmentalisation under salinity. The findings from this single experiment require repetition together with measurement of reactive oxygen species (ROS), but nevertheless suggest that exogenous Se alleviates salt stress in maize via the improvement of photosynthetic capacity, the activities of antioxidant enzymes and the regulation of Na
+
homeostasis. |
---|---|
AbstractList | The mechanism of selenium-mediated salt tolerance has not been fully clarified. This study investigated the possible role of selenium (Se) in regulating maize salt tolerance. A pot experiment was conducted to investigate the role of Se (0, 1, 5 and 25 μM Na
SeO
) in photosynthesis, antioxidative capacity and ion homeostasis in maize under salinity. The results showed that Se (1 μM) relieved the salt-induced inhibitory effects on the plant growth and development of 15-day-old maize plants. Se application (1 μM) also increased the net photosynthetic rate and alleviated the damage to chloroplast ultrastructure induced by NaCl. The superoxide dismutase (SOD) and ascorbate peroxidase (APX) activities were increased, and ZmMPK5, ZmMPK7 and ZmCPK11 were markedly up-regulated in the roots of Se-treated plants, likely contributing to the improvement of antioxidant defence systems under salinity. Moreover, 1 μM Se increased K
in the shoots while decreasing Na
in the roots, indicating that Se up-regulates ZmNHX1 in the roots, which may be involved in Na
compartmentalisation under salinity. The findings from this single experiment require repetition together with measurement of reactive oxygen species (ROS), but nevertheless suggest that exogenous Se alleviates salt stress in maize via the improvement of photosynthetic capacity, the activities of antioxidant enzymes and the regulation of Na
homeostasis. The mechanism of selenium-mediated salt tolerance has not been fully clarified. This study investigated the possible role of selenium (Se) in regulating maize salt tolerance. A pot experiment was conducted to investigate the role of Se (0, 1, 5 and 25 μM Na2 SeO3 ) in photosynthesis, antioxidative capacity and ion homeostasis in maize under salinity. The results showed that Se (1 μM) relieved the salt-induced inhibitory effects on the plant growth and development of 15-day-old maize plants. Se application (1 μM) also increased the net photosynthetic rate and alleviated the damage to chloroplast ultrastructure induced by NaCl. The superoxide dismutase (SOD) and ascorbate peroxidase (APX) activities were increased, and ZmMPK5, ZmMPK7 and ZmCPK11 were markedly up-regulated in the roots of Se-treated plants, likely contributing to the improvement of antioxidant defence systems under salinity. Moreover, 1 μM Se increased K+ in the shoots while decreasing Na+ in the roots, indicating that Se up-regulates ZmNHX1 in the roots, which may be involved in Na+ compartmentalisation under salinity. The findings from this single experiment require repetition together with measurement of reactive oxygen species (ROS), but nevertheless suggest that exogenous Se alleviates salt stress in maize via the improvement of photosynthetic capacity, the activities of antioxidant enzymes and the regulation of Na+ homeostasis. The mechanism of selenium-mediated salt tolerance has not been fully clarified. This study investigated the possible role of selenium (Se) in regulating maize salt tolerance. A pot experiment was conducted to investigate the role of Se (0, 1, 5 and 25 μM Na2SeO3) in photosynthesis, antioxidative capacity and ion homeostasis in maize under salinity. The results showed that Se (1 μM) relieved the salt-induced inhibitory effects on the plant growth and development of 15-day-old maize plants. Se application (1 μM) also increased the net photosynthetic rate and alleviated the damage to chloroplast ultrastructure induced by NaCl. The superoxide dismutase (SOD) and ascorbate peroxidase (APX) activities were increased, and ZmMPK5, ZmMPK7 and ZmCPK11 were markedly up-regulated in the roots of Se-treated plants, likely contributing to the improvement of antioxidant defence systems under salinity. Moreover, 1 μM Se increased K+ in the shoots while decreasing Na+ in the roots, indicating that Se up-regulates ZmNHX1 in the roots, which may be involved in Na+ compartmentalisation under salinity. The findings from this single experiment require repetition together with measurement of reactive oxygen species (ROS), but nevertheless suggest that exogenous Se alleviates salt stress in maize via the improvement of photosynthetic capacity, the activities of antioxidant enzymes and the regulation of Na+ homeostasis.The mechanism of selenium-mediated salt tolerance has not been fully clarified. This study investigated the possible role of selenium (Se) in regulating maize salt tolerance. A pot experiment was conducted to investigate the role of Se (0, 1, 5 and 25 μM Na2SeO3) in photosynthesis, antioxidative capacity and ion homeostasis in maize under salinity. The results showed that Se (1 μM) relieved the salt-induced inhibitory effects on the plant growth and development of 15-day-old maize plants. Se application (1 μM) also increased the net photosynthetic rate and alleviated the damage to chloroplast ultrastructure induced by NaCl. The superoxide dismutase (SOD) and ascorbate peroxidase (APX) activities were increased, and ZmMPK5, ZmMPK7 and ZmCPK11 were markedly up-regulated in the roots of Se-treated plants, likely contributing to the improvement of antioxidant defence systems under salinity. Moreover, 1 μM Se increased K+ in the shoots while decreasing Na+ in the roots, indicating that Se up-regulates ZmNHX1 in the roots, which may be involved in Na+ compartmentalisation under salinity. The findings from this single experiment require repetition together with measurement of reactive oxygen species (ROS), but nevertheless suggest that exogenous Se alleviates salt stress in maize via the improvement of photosynthetic capacity, the activities of antioxidant enzymes and the regulation of Na+ homeostasis. The mechanism of selenium-mediated salt tolerance has not been fully clarified. This study investigated the possible role of selenium (Se) in regulating maize salt tolerance. A pot experiment was conducted to investigate the role of Se (0, 1, 5 and 25 μM Na 2 SeO 3 ) in photosynthesis, antioxidative capacity and ion homeostasis in maize under salinity. The results showed that Se (1 μM) relieved the salt-induced inhibitory effects on the plant growth and development of 15-day-old maize plants. Se application (1 μM) also increased the net photosynthetic rate and alleviated the damage to chloroplast ultrastructure induced by NaCl. The superoxide dismutase (SOD) and ascorbate peroxidase (APX) activities were increased, and ZmMPK5, ZmMPK7 and ZmCPK11 were markedly up-regulated in the roots of Se-treated plants, likely contributing to the improvement of antioxidant defence systems under salinity. Moreover, 1 μM Se increased K + in the shoots while decreasing Na + in the roots, indicating that Se up-regulates ZmNHX1 in the roots, which may be involved in Na + compartmentalisation under salinity. The findings from this single experiment require repetition together with measurement of reactive oxygen species (ROS), but nevertheless suggest that exogenous Se alleviates salt stress in maize via the improvement of photosynthetic capacity, the activities of antioxidant enzymes and the regulation of Na + homeostasis. |
ArticleNumber | 42039 |
Author | Shen, Jia Wang, Huoyan Zheng, Qingsong Li, Decheng Jiang, Chaoqiang Lu, Dianjun Zu, Chaolong |
Author_xml | – sequence: 1 givenname: Chaoqiang surname: Jiang fullname: Jiang, Chaoqiang organization: Tobacco Research Institute/Maize Research Center, Anhui Academy of Agricultural Sciences, State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences – sequence: 2 givenname: Chaolong surname: Zu fullname: Zu, Chaolong email: lcz2468@163.com organization: Tobacco Research Institute/Maize Research Center, Anhui Academy of Agricultural Sciences – sequence: 3 givenname: Dianjun surname: Lu fullname: Lu, Dianjun organization: State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences – sequence: 4 givenname: Qingsong surname: Zheng fullname: Zheng, Qingsong organization: College of Natural Resources and Environmental Science, Key Laboratory of Marine Biology, Nanjing Agricultural University – sequence: 5 givenname: Jia surname: Shen fullname: Shen, Jia organization: Tobacco Research Institute/Maize Research Center, Anhui Academy of Agricultural Sciences – sequence: 6 givenname: Huoyan surname: Wang fullname: Wang, Huoyan organization: State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences – sequence: 7 givenname: Decheng surname: Li fullname: Li, Decheng organization: State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences |
BackLink | https://www.ncbi.nlm.nih.gov/pubmed/28169318$$D View this record in MEDLINE/PubMed |
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SubjectTerms | 631/449/1736 631/449/2661/1797 Antioxidants Ascorbate Peroxidases - genetics Ascorbate Peroxidases - metabolism Ascorbic acid Chloroplasts Corn Enzymes Gene Expression Regulation, Plant - drug effects Homeostasis Humanities and Social Sciences Ion Transport - drug effects Isoenzymes - genetics Isoenzymes - metabolism L-Ascorbate peroxidase Mitogen-Activated Protein Kinases - genetics Mitogen-Activated Protein Kinases - metabolism multidisciplinary Peroxidase Photosynthesis Photosynthesis - drug effects Photosynthesis - genetics Plant growth Plant Leaves - drug effects Plant Leaves - genetics Plant Leaves - metabolism Plant Roots - drug effects Plant Roots - genetics Plant Roots - metabolism Potassium - metabolism Protective Agents - pharmacology Reactive oxygen species Roots Salinity Salinity effects Salt tolerance Science Seedlings - drug effects Seedlings - genetics Seedlings - metabolism Selenium Selenium - pharmacology Shoots Sodium - metabolism Sodium chloride Sodium-Hydrogen Exchangers - genetics Sodium-Hydrogen Exchangers - metabolism Stress, Physiological Studies Superoxide dismutase Superoxide Dismutase - genetics Superoxide Dismutase - metabolism Ultrastructure Zea mays Zea mays - drug effects Zea mays - genetics Zea mays - metabolism |
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Title | Effect of exogenous selenium supply on photosynthesis, Na+ accumulation and antioxidative capacity of maize (Zea mays L.) under salinity stress |
URI | https://link.springer.com/article/10.1038/srep42039 https://www.ncbi.nlm.nih.gov/pubmed/28169318 https://www.proquest.com/docview/1901700579 https://www.proquest.com/docview/1865819657 https://pubmed.ncbi.nlm.nih.gov/PMC5294586 |
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