Arunrattanamook, N., Wansuksri, R., Uengwetwanit, T., & Champreda, V. (2020). Engineering of β-mannanase from Aspergillus niger to increase product selectivity towards medium chain length mannooligosaccharides. Journal of bioscience and bioengineering, 130(5), 443-449. https://doi.org/10.1016/j.jbiosc.2020.07.001
Chicago Style (17th ed.) CitationArunrattanamook, Nattapol, Rungtiva Wansuksri, Tanaporn Uengwetwanit, and Verawat Champreda. "Engineering of β-mannanase from Aspergillus Niger to Increase Product Selectivity Towards Medium Chain Length Mannooligosaccharides." Journal of Bioscience and Bioengineering 130, no. 5 (2020): 443-449. https://doi.org/10.1016/j.jbiosc.2020.07.001.
MLA (9th ed.) CitationArunrattanamook, Nattapol, et al. "Engineering of β-mannanase from Aspergillus Niger to Increase Product Selectivity Towards Medium Chain Length Mannooligosaccharides." Journal of Bioscience and Bioengineering, vol. 130, no. 5, 2020, pp. 443-449, https://doi.org/10.1016/j.jbiosc.2020.07.001.