Romani, S., Grappi, S., Bagozzi, R. P., & Barone, A. M. (2018). Domestic food practices: A study of food management behaviors and the role of food preparation planning in reducing waste. Appetite, 121, 215-227. https://doi.org/10.1016/j.appet.2017.11.093
Chicago Style (17th ed.) CitationRomani, Simona, Silvia Grappi, Richard P. Bagozzi, and Ada Maria Barone. "Domestic Food Practices: A Study of Food Management Behaviors and the Role of Food Preparation Planning in Reducing Waste." Appetite 121 (2018): 215-227. https://doi.org/10.1016/j.appet.2017.11.093.
MLA (9th ed.) CitationRomani, Simona, et al. "Domestic Food Practices: A Study of Food Management Behaviors and the Role of Food Preparation Planning in Reducing Waste." Appetite, vol. 121, 2018, pp. 215-227, https://doi.org/10.1016/j.appet.2017.11.093.