APA (7th ed.) Citation

Lynch, J., O’Kiely, P., Waters, S., & Doyle, E. (2012). Conservation characteristics of corn ears and stover ensiled with the addition of Lactobacillus plantarum MTD-1, Lactobacillus plantarum 30114, or Lactobacillus buchneri 11A44. Journal of dairy science, 95(4), 2070-2080. https://doi.org/10.3168/jds.2011-5013

Chicago Style (17th ed.) Citation

Lynch, J.P, P. O’Kiely, S.M Waters, and E.M Doyle. "Conservation Characteristics of Corn Ears and Stover Ensiled with the Addition of Lactobacillus Plantarum MTD-1, Lactobacillus Plantarum 30114, or Lactobacillus Buchneri 11A44." Journal of Dairy Science 95, no. 4 (2012): 2070-2080. https://doi.org/10.3168/jds.2011-5013.

MLA (9th ed.) Citation

Lynch, J.P, et al. "Conservation Characteristics of Corn Ears and Stover Ensiled with the Addition of Lactobacillus Plantarum MTD-1, Lactobacillus Plantarum 30114, or Lactobacillus Buchneri 11A44." Journal of Dairy Science, vol. 95, no. 4, 2012, pp. 2070-2080, https://doi.org/10.3168/jds.2011-5013.