He, R., Yang, Y., Li, Y., Yang, M., Kong, L., & Yang, F. (2023). Recent Progress in Distiller’s Grains: Chemical Compositions and Biological Activities. Molecules (Basel, Switzerland), 28(22), 7492. https://doi.org/10.3390/molecules28227492
Chicago Style (17th ed.) CitationHe, Ran, Yubo Yang, Yongsu Li, Minghua Yang, Lingyi Kong, and Fan Yang. "Recent Progress in Distiller’s Grains: Chemical Compositions and Biological Activities." Molecules (Basel, Switzerland) 28, no. 22 (2023): 7492. https://doi.org/10.3390/molecules28227492.
MLA (9th ed.) CitationHe, Ran, et al. "Recent Progress in Distiller’s Grains: Chemical Compositions and Biological Activities." Molecules (Basel, Switzerland), vol. 28, no. 22, 2023, p. 7492, https://doi.org/10.3390/molecules28227492.
Warning: These citations may not always be 100% accurate.