The effects of pH on phosphorus utilisation by chickpea (Cicer arietinum) - Barrow, N. J.; Parvin, Subhechhya Ali; Debnath, Abhijit (Plant and soil, 2024)
Keywords: Acidification; Agriculture; Alfalfa; Aluminum; Ammonium; Analysis; Anions; Biomedical and Life Sciences; Brassica rapa subsp. oleifera; Chickpea; Chickpeas; Cicer arietinum; Cultivars; Ecology; Growth; Hydrogen-ion concentration; Legumes; Life Sciences; Medicago sativa; Mustard; nitrate nitrogen; Nitrogen; Oryza sativa; phosphates; Phosphorus; Plant Physiology; Plant Sciences; Rape plants; Research Article; Rhizosphere; Rice; Seeds; Soil acidity; Soil chemistry; Soil pH; Soil Science & Conservation; Soil sciences; Toxicity; Varieties; Australia; India; Chickpea; Soil reaction; Phosphorus uptake; Aluminium toxicity; Phosphorus uptake mechanism; Rhizosphere pH