Synergistic Effects of Chitosan and Fish Oil on Lipid Metabolism in Rats Fed a High-Fat and Low-Carbohydrate Diet - Liu, Shing-Hwa; Chang, Ting-Yu; Liu, Shih-Hou; Chiang, Meng-Tsan (Nutrients, 2024)
Keywords: Adipose Tissue - drug effects; Adipose Tissue - metabolism; Animal experimentation; Animals; Bile; Carbohydrate metabolism; Carbohydrates; Cellulose; Chitosan - pharmacology; Cholesterol; Diabetes therapy; Diet; Diet, Carbohydrate-Restricted; Diet, High-Fat - adverse effects; Enzymes; Fatty acids; Fatty liver; Fish oils; Fish Oils - administration & dosage; Fish Oils - pharmacology; High density lipoprotein; Laboratory animals; Lipid Metabolism - drug effects; Lipids; Liver; Liver - drug effects; Liver - metabolism; Low density lipoprotein; Low-carbohydrate diet; Male; Metabolic disorders; Obesity; Obesity - metabolism; Oils & fats; Oxidation; Physiological aspects; Plasma; Rats; Rats, Sprague-Dawley; Soybeans; Type 2 diabetes; Vegetable oils; Weight control; United States; Japan; Taiwan; Minneapolis Minnesota; United Kingdom--UK; United States--US; chitosan; high-fat and low-carbohydrate diet; fish oil; lipid metabolism