Modulation of host pH during the wheat-Fusarium culmorum interaction and its influence on the production and activity of pectolytic enzymes

The effect on ambient pH of Fusarium culmorum during its growth on mineral medium and in apoplastic fluids from infected wheat seedlings, and the effect on the production and activity of the enzymes pectin lyase (PNL) and polygalacturonase (PG), were investigated. Fungal development on a weakly buff...

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Published inPlant pathology Vol. 56; no. 3; pp. 517 - 525
Main Authors Aleandri, M.P, Magro, P, Chilosi, G
Format Journal Article
LanguageEnglish
Published Oxford, UK Oxford, UK : Blackwell Publishing Ltd 01.06.2007
Blackwell Publishing Ltd
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Abstract The effect on ambient pH of Fusarium culmorum during its growth on mineral medium and in apoplastic fluids from infected wheat seedlings, and the effect on the production and activity of the enzymes pectin lyase (PNL) and polygalacturonase (PG), were investigated. Fungal development on a weakly buffered mineral medium in the pH range 5·0-8·0, with pectin as the sole carbon source, led to pronounced alkalinization, reaching values above 8·0. The increase in ambient pH was accompanied by enhancement of total PNL activity. Pectin lyase secretion was detected at pH 5·0 as a single isoenzyme. An additional isoenzyme was apparent during the increase in medium pH. Polygalacturonase was detected as a single isoenzyme only during early growth on medium buffered at pH 5·0. At this stage, the initial medium pH of 5·0, corresponding to the optimum pH for PG activity, appeared to be the most suitable for the activation of early production of this enzyme. During growth in acidified yeast extract medium the fungus secreted ammonia and increased medium pH. Similarly, in apoplastic fluids from inoculated seedlings the concomitant ammonia accumulation and rise in pH were recorded. This trend was accompanied by an increase in PNL, which could therefore function at close to its optimal pH. The results suggest that during infection of wheat seedlings by F. culmorum, pH modulation can lead to PNL production and activity, thus promoting colonization of host tissue.
AbstractList The effect on ambient pH of Fusarium culmorum during its growth on mineral medium and in apoplastic fluids from infected wheat seedlings, and the effect on the production and activity of the enzymes pectin lyase (PNL) and polygalacturonase (PG), were investigated. Fungal development on a weakly buffered mineral medium in the pH range 5.0-8.0, with pectin as the sole carbon source, led to pronounced alkalinization, reaching values above 8.0. The increase in ambient pH was accompanied by enhancement of total PNL activity. Pectin lyase secretion was detected at pH 5.0 as a single isoenzyme. An additional isoenzyme was apparent during the increase in medium pH. Polygalacturonase was detected as a single isoenzyme only during early growth on medium buffered at pH 5.0. At this stage, the initial medium pH of 5.0, corresponding to the optimum pH for PG activity, appeared to be the most suitable for the activation of early production of this enzyme. During growth in acidified yeast extract medium the fungus secreted ammonia and increased medium pH. Similarly, in apoplastic fluids from inoculated seedlings the concomitant ammonia accumulation and rise in pH were recorded. This trend was accompanied by an increase in PNL, which could therefore function at close to its optimal pH. The results suggest that during infection of wheat seedlings by F. culmorum, pH modulation can lead to PNL production and activity, thus promoting colonization of host tissue.
The effect on ambient pH of Fusarium culmorum during its growth on mineral medium and in apoplastic fluids from infected wheat seedlings, and the effect on the production and activity of the enzymes pectin lyase (PNL) and polygalacturonase (PG), were investigated. Fungal development on a weakly buffered mineral medium in the pH range 5·0–8·0, with pectin as the sole carbon source, led to pronounced alkalinization, reaching values above 8·0. The increase in ambient pH was accompanied by enhancement of total PNL activity. Pectin lyase secretion was detected at pH 5·0 as a single isoenzyme. An additional isoenzyme was apparent during the increase in medium pH. Polygalacturonase was detected as a single isoenzyme only during early growth on medium buffered at pH 5·0. At this stage, the initial medium pH of 5·0, corresponding to the optimum pH for PG activity, appeared to be the most suitable for the activation of early production of this enzyme. During growth in acidified yeast extract medium the fungus secreted ammonia and increased medium pH. Similarly, in apoplastic fluids from inoculated seedlings the concomitant ammonia accumulation and rise in pH were recorded. This trend was accompanied by an increase in PNL, which could therefore function at close to its optimal pH. The results suggest that during infection of wheat seedlings by F. culmorum , pH modulation can lead to PNL production and activity, thus promoting colonization of host tissue.
The effect on ambient pH of Fusarium culmorum during its growth on mineral medium and in apoplastic fluids from infected wheat seedlings, and the effect on the production and activity of the enzymes pectin lyase (PNL) and polygalacturonase (PG), were investigated. Fungal development on a weakly buffered mineral medium in the pH range 5·0-8·0, with pectin as the sole carbon source, led to pronounced alkalinization, reaching values above 8·0. The increase in ambient pH was accompanied by enhancement of total PNL activity. Pectin lyase secretion was detected at pH 5·0 as a single isoenzyme. An additional isoenzyme was apparent during the increase in medium pH. Polygalacturonase was detected as a single isoenzyme only during early growth on medium buffered at pH 5·0. At this stage, the initial medium pH of 5·0, corresponding to the optimum pH for PG activity, appeared to be the most suitable for the activation of early production of this enzyme. During growth in acidified yeast extract medium the fungus secreted ammonia and increased medium pH. Similarly, in apoplastic fluids from inoculated seedlings the concomitant ammonia accumulation and rise in pH were recorded. This trend was accompanied by an increase in PNL, which could therefore function at close to its optimal pH. The results suggest that during infection of wheat seedlings by F. culmorum, pH modulation can lead to PNL production and activity, thus promoting colonization of host tissue.
Author Aleandri, M.P
Chilosi, G
Magro, P
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Issue 3
Keywords Polysaccharide-lyases
Monocotyledones
Plant pathology
Plant pathogen
Nitrogen compounds
Lyases
Inorganic element
Accumulation
Fungi
Fusarium culmorum
Triticum
Pectinolytic enzyme
Gramineae
Modulation
wheat brown foot rot
Angiospermae
pH
Fungi Imperfecti
pH modulation
Thallophyta
Macronutrient(mineral)
Pectin lyase
Enzyme
Interaction
Host
Polygalacturonase
Ammonia
Inorganic nitrogen
ammonia accumulation
Glycosidases
Rot
Hydrolases
Spermatophyta
Carbon-oxygen lyases
O-Glycosidases
Physicochemical properties
Language English
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Snippet The effect on ambient pH of Fusarium culmorum during its growth on mineral medium and in apoplastic fluids from infected wheat seedlings, and the effect on the...
The effect on ambient pH of Fusarium culmorum during its growth on mineral medium and in apoplastic fluids from infected wheat seedlings, and the effect on the...
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SubjectTerms ammonia accumulation
Biological and medical sciences
Fundamental and applied biological sciences. Psychology
Fungal plant pathogens
Fusarium culmorum
pectin lyase
pH modulation
Phytopathology. Animal pests. Plant and forest protection
polygalacturonase
Triticum aestivum
wheat brown foot rot
Title Modulation of host pH during the wheat-Fusarium culmorum interaction and its influence on the production and activity of pectolytic enzymes
URI https://onlinelibrary.wiley.com/doi/abs/10.1111%2Fj.1365-3059.2007.01574.x
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Volume 56
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