Finger millet porridges subjected to different processing conditions showed low glycemic index and variable efficacy on plasma antioxidant capacity of healthy adults - Kumari, Disna; Chandrasekara, Anoma; Athukorale, Prisko; Shahidi, Fereidoon (Food production, processing and nutrition, 2020)
Keywords: Antioxidants; Biomedical and Life Sciences; Cholesterol; Consumption; Diabetes; Food; FRAP; Glucose; Glycemic index; Grain; Life Sciences; Long term and short term efficacy; Millet; Nutrients; Nutrition; Particle size; Phenols; Potassium; Randomized cross-over study; TEAC; TPC; Traditional foods; United States--US; Sri Lanka; Germany; Randomized cross-over study; FRAP; TEAC; TPC; Long term and short term efficacy